21/10/2025
It feels weird to sacrifice what I love so much for a short time in order to do more of it? 😆
A few things I’ve cooked lately and a happy and thriving steak lover. Not a lot of photos taken of late.
I’ve put so much on hold to complete my Graduate Diploma of Mental Health & Neuroscience so that I can support people in the areas I’m passionate about even better.
Healthy brain ageing, metabolism, mental illness, lifestyle medicine, ADHD, hormone health… it’s all related and it ties in so beautifully with inner work and science-backed natural solutions too.
I’ve been focusing on my Awakened Lifestyles clients and studying (and mum life), but I’m thrilled to share that I’m back at my own clinical desk and kitchen bench from November 10.
I’ve learned a lot, which I’ll share more about in the coming weeks, but ultimately had it reinforced why I love the combination of things that I do.
Everything that you do, from nutrition to sleep hygiene to stress management to emotional regulation to reducing your chemical load to creating deep connection and purpose MATTERS for your mental health and health span.
AND I want to have fun while doing all those things.
Looking forward to being back with you shortly 🖤