06/02/2026
🥞🧈 Read the labels of non-dairy spreads and I guarantee you’ll be disappointed! Sometimes I shop with haste and ignorance, and later regret, as this takes very little effort.
Lately I’ve been making my own non-dairy spread at home using just equal parts olive oil and coconut oil 🫒🥥
It’s a simple alternative to many supermarket “olive oil” spreads, which often contain only a small amount of olive oil and are mostly made up of other refined vegetable oils.
Making it yourself means knowing exactly what’s in it – real oils, no fillers, no unnecessary extras. Simple, nourishing, and easy to do at home. ✨
🧈 This does need to be kept in the fridge and is perfect for spreading or roasting or even for your bulletproof coffee!
