03/12/2025
Same delicious muffins… just a little smarter. This updated version includes extra fibre and healthy fats, with a lighter touch on the sugar.
Wholesome Banana Choc Chip Muffins (Updated Version)
Makes 12 muffins
Ingredients
2–3 ripe bananas, mashed
1/3 cup sugar
100 ml olive oil
1 egg
1/2 cup milk
1/3 cup ground flaxseed
2 tsp baking powder
1 tsp bicarbonate soda
1/4 tsp salt
1.5 cups wholemeal flour
1/3 cup choc chips
Method
1. Mash bananas and sugar together in a bowl.
2. Add oil, egg, and milk, and mix well.
3. Stir in the wholemeal flour, flaxseed, baking powder, bicarbonate soda, and salt until just combined.
4. Fold through the choc chips.
5. Spoon into a muffin tin and bake at 180°C (fan-forced) for 15–20 minutes, or until golden and cooked through.
Tip: These freeze beautifully and make great lunchbox or after-school snacks.