27/12/2025
Where a food is grown matters more than we often realise. Plants absorb not only what’s in the soil, but also what’s in the surrounding air—making both environmental purity and soil quality essential. With much of today’s farmland depleted of minerals, the nutrient density of our food is directly impacted.
That’s why sourcing goes beyond choosing organic. We look for produce grown far from pollution and rooted in mineral-rich soil.
Our barley grass—used to create our Barley Grass Juice Powder—is grown on USDA-certified organic farms in the rugged desert high-mountain valleys of the western USA. These regions are known for their rich volcanic soils, naturally high in metabolites and rare earth elements, creating the ideal environment for mineral-dense, nutrient-rich barley grass.
This is how we ensure the integrity and quality of every ingredient—from the ground up.
