The Up North Kitchen

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The Up North Kitchen

healthy comfort food simplified.

23/11/2021

The *Perfect* Thanksgiving Stuffing. 💛

🤷🏼‍♀️Who doesn’t love stuffing? This vegan version is filled with crunchy sourdough bread, hearty wild rice, walnut oil, butternut squash, mushrooms, sage, rosemary, dried cranberries, and more veggies!

🔗Click the link in my bio to head to the recipe!

🔖 Be sure to save this recipe for later!

22/11/2021

🦃 Healthy Pumpkin Pecan Pie Bars are the easiest, most delish dessert to make this week for Thanksgiving. These were such a hit last fall!

They taste JUST like pumpkin pie with a delicious pecan topping. No need to choose between pumpkin pie or pecan pie… just eat these!

• Gluten-free and lightly sweetened!

🔗 Recipe is on the blog TheUpNorthKitchen.Com ➡️ Healthy Pumpkin Pecan Pie Bars (click the link in my bio!!)

🔖 be sure to save this recipe for later! Happy eating 😊

22/10/2021

👋 friendly reminder that you need to bake these this weekend…

🍫 Gluten-Free Pumpkin Spice S’more Brownies 🎃

🍴recipe is on my blog! click the link in my bio to go directly to the deets.

happy friday. 🥰

18/10/2021

Looking for a super simple fall snack for your littles? 🍎 These Apple Almond Butter Mini Muffins are gluten-free and SO easy to make for little hands.

Filled with nutritious ingredients like almond butter, chia seeds, egg, and unsweetened apple sauce, you can feel good about serving these to the ones you love!

* Recipe on my blog— click link in profile 🥰

16/10/2021

it’s soup season and this one is a good one! ❤️

🍴Vegetarian Southwest Chili with Jalapeño Cheddar Cornbread is the bessssttt combo

Try it and let me know what you think!! Recipe at the link in my profile

12/10/2021

gluten-free pumpkin snickerdoodles coming to the blog later this week 🧡

perfectly spiced. so easy to make. soft, chewy center with crunchy cinn-sugar crust. yuuuumm.

12/09/2021

what’s for brunch today?

we are making my Lemon Ricotta Pancakes + Raspberry Lemon Zest Syrup! also adding a heaping scoop of Thrice Baked Potatoes with our veggies and thyme from the yesterday.

(Recipes are on the my blog under “brunch” category!! TheUpNorthKitchen.com

Happy Sunday, friends 😊

09/09/2021

Gluten-Free Pumpkin Spice S’more Brownies. 🎃 🍫

👋 recipe is live on the blog now!

These are the PERFECT dessert for early fall – end of summer, combining comfort flavors of summer campfire s’mores with a moist, chunky brownie that is lightly spiced with fall pumpkin and cinnamon. These will be your new go-to dessert that is truly so so easy to make!

These moist brownies are filled with healthy pumpkin puree, are low in added oil, and lightly spiced to bring in hints of fall-like pumpkin spice flavor.

📍Click the link in my bio or go to https://theupnorthkitchen.com/gluten-free-pumpkin-spice-smore-brownies/

16/08/2021

🥭 Mango Coconut Banana Popsicles 🍌 coming to the blog this week! 🥥

just in time for a much needed cool treat in this heat wave 🔥

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25/07/2021

feels like summer… 🌞

testing out a new Gluten-Free Raspberry Peach Crisp with pecan topping today. babies + Matt approve so far… recipe to come to the blog this week!

24/07/2021

we had a fun morning picking + eating our favorite fruit… raspberries! Now, what to bake with these beauties... ❤️

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