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Monday 9am - 5:30pm Tuesday 9am - 5:30pm Wednesday 9am - 5:30pm Thursday 9am - 5:30pm Friday 9am - 5:30pm

Salsa Food

SALSA is the food safety scheme for small and micro suppliers

SALSA is a nationally recognised food safety certification scheme, specifically developed for smaller UK food producers. The SALSA scheme enables business to demonstrate they operate using a robust and effective food safety standard. SALSA is widely accepted by national retailers and food service providers and is proven to be the Food Safety Scheme for producers with big ambitions. Please be aware that we can not take responsibility for any information given by a third party on this page.

29/01/2026

We’re delighted to share a major SALSA milestone. Ocras - Dining with Dignity is the first business in the Republic of Ireland to achieve SALSA Approval.

“We wanted to build OCRAS on a foundation of trust, transparency, and uncompromising food safety. SALSA offered exactly the kind of rigorous, practical, and scalable framework we needed.” Naimh Condon, Founder & Owner

Ocras produces frozen meals specifically designed for people with swallowing and chewing difficulties, supplying hospitals, care homes and individuals at home. Their mission is rooted in dignity, nutrition and wellbeing, ensuring that people with dysphagia can enjoy food safely and confidently.

Congratulation Naimh and your team!

Contact us to find out how SALSA can support you.
https://bit.ly/SALSAIreland

28/01/2026

The first SALSA Bites of 2026 is here - with some exciting news from Ireland!

https://bit.ly/SALSABites26

02/01/2026

Start the year with stronger food safety skills.
This January, save 10% on SALSA training courses taking place before the end of March.

Delivered online by SALSA Approved Trainers, our courses help you build confidence, embed food safety knowledge and support your business in 2026.

Book now https://bit.ly/SALSAFoodSafetyTraining

17/12/2025

A number of SALSA Approved producers were among the 35 suppliers taking part in London Gatwick’s ‘Meet the Local Producer’. The event celebrated the region’s outstanding food and drink businesses and showcased the importance of local supply chains.

The latest edition of SALSA Bites highlights the imporant of local supply chains and features a funding opportunity for Sussex-based small and micro food and drink producers.

https://bit.ly/SALSABitesDec25News

Horsham District Council
London Gatwick

15/12/2025

SALSA auditors and mentors play a vital role in supporting our members on their journey to Approval. Alan Wakeford brings over 30 years of food industry experience and has a passion for helping businesses grow.

Read his interview in the latest edition of SALSA Bites (and gain some tips for a successful audit) https://bit.ly/SALSABitesDec25News

14/12/2025

As we wrap up another busy year, SALSA Bites celebrates the people and partnerships that make SALSA what it is. Please take a moment, grab a festive brew and enjoy the read.

From all of us at SALSA, we wish you a very Merry Christmas and a prosperous 2026! https://bit.ly/SALSABitesDec25News

11/12/2025

In the latest edition of SALSA Bites, we speak to Jack McAdorey from Melting Pot Fudge about their journey with SALSA and their subsequent success on the Grow with Aldi programme. Jack told us,

"Our journey with SALSA has helped us strengthen how we operate. It gave us a structure that supports steady growth and better day-to-day control."

Read the full interview with Jack and discover tips on how SALSA can help strengthen your business.

https://bit.ly/MeltingPotFudge

14/11/2025

A great day at London Gatwick’s ‘Meet the Producer’ event, where three long-standing SALSA Approved members showcased their products and celebrated their strong local supply partnerships with the airport.

Bolney Wine Estate
Silent Pool Gin
Ruby's Bakery Ltd

11/11/2025

Beyond driving product innovation, small and micro food and drink businesses deliver real consumer benefits.

Their size allows for a more personalised customer experience, with many responding directly to feedback and adapting quickly to customer needs. This creates a stronger sense of connection and trust between producers and the people who buy their products.

Discover more in our latest paper exploring the impact of the UK’s small and micro food and drink businesses. https://bit.ly/TheCollectivePowerofSmallUKFoodProducers

09/11/2025

Behind every small producer is a story of passion, resilience and creativity.
Meet the innovators shaping the future of British food.

Read their stories in our latest paper: https://bit.ly/TheCollectivePowerofSmallUKFoodProducers

06/11/2025

Small and micro producers drive product innovation.

In 2022 they were responsible for up to 75% of new food product launches in Europe and their agility allows them to respond rapidly to emerging consumer trends

Our latest paper explores the impact of small and micro food and drink businesses in the UK. Read it here https://bit.ly/TheCollectivePowerofSmallUKFoodProducers

Address

SALSA, Bloxham Mill, Barford Road
Bloxham
OX154FF

Opening Hours

Monday	9am - 5:30pm
Tuesday	9am - 5:30pm
Wednesday	9am - 5:30pm
Thursday	9am - 5:30pm
Friday	9am - 5:30pm

Telephone

+441295477570

Website

http://www.salsafood.co.uk/

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