14/01/2026
LOW-CAL TERIYAKI CHICKEN & RICE 🍗🍚
Easy high-protein meal prep that actually tastes good.
This is one of those throw it all together recipes that’s perfect for busy weeks. Homemade teriyaki glaze, loads of volume, minimal calories, maximum flavour.
Makes 6 meal preps 🙌🏼
Swipe through the carousel for the method 👆
But here’s what you need to know 👇
• Dice chicken and fry in a hot non-stick pan
• Simmer the teriyaki sauce separately until thick and glossy
• Pour it over the chicken and let it go sticky
• Add your veg, cook until just tender
• Serve with fluffy rice
Rice hack (save this):
1 cup rice : 1½ cups water - mix
Bring to the boil, lid on, turn down low
DO NOT stir, DO NOT touch
10 minutes, then rest with the lid on
Perfect every time.
Sauce tip:
I use xanthan gum to thicken the glaze, but you can swap this for cornflour if that’s what you’ve got. Both work.
Per meal (approx):
335 kcal
38g protein
Low fat, Low Cal, Lower Sugar, Homemade, Wholefoods
This keeps 4–5 days in the fridge and is ideal if you want quick lunches without living on beige food. Guidelines in the UK say you shouldn’t store rice so legally I suggest making up a fresh batch each time … I personally have never died 🤣
Full recipe is in the caption and for loads more Fit Mum meal preps, find my cookbooks here https://www.thisfitmum.com/cookbook 💛