Knife&Fork Hospitality Solutions private limited

04/11/2021

12/09/2021

Responsible to supervise junior chefs or commis. Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met. Ensure that the production, preparation and presentation of food are of the highest quality at all times.

02/09/2021

role is made up of many varying responsibilities including: Preparing, cooking and presenting high quality dishes within the speciality section. Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes. Preparing meat and fish.

29/08/2021

Preparing specific food items and meal components at your station.
Following directions provided by the head chef.
Collaborating with the rest of the culinary team to ensure high-quality food and service.
Keeping your area of the kitchen safe and sanitary.
Stocktaking and ordering supplies for your station.
Improving your food preparation methods based on feedback.
Assisting in other areas of the kitchen when required.

15/08/2021

Hiring for Cloud Kitchen in Bangalore: Posting Date :- 15th August, 2021

Kitchen Manager
Commis for Tandoor / Grill
Commis for Conti / International cuisine

Apply on :
Knfhospitality@gmail.com
info@knfhospitality.com

At Knife & Fork Hospitality Pvt. Ltd.
We believe that we can be instrumental in providing you all the solutions to your Queries related to your restaurant business set up, be it a staff, licensing, aggregator tie-ups, Digital Marketing. Let's Join Hand..

17/07/2021

*DATE OF POSTING* : *17.07.2021* *URGENTLY* *WANTED/ REQUIRED*

Applications are invited for the following positions at Chandigarh/ Mohali / Zirakpur (Punjab).

1. Looking for part time Chefs for every Sunday who can work in cold section canapes / bruschetta, fruit platter and nice plating skills.

Candidates can share their CV to
https://docs.google.com/forms/d/1zvXqnp3VixiHiCiLhBfMgVAnhwEdSHxcG_nBaIZiaKs/edit?usp=drivesdk

*Dear Team,please do the needful *... *only* *send mail* info@knfhospitality.com

Create a new survey on your own or with others at the same time. Choose from a variety of survey types and analyze results in Google Forms. Free from Google.

17/07/2021

*DATE OF POSTING* : *17.07.2021* *URGENTLY* *WANTED/ REQUIRED*

Applications are invited for the following positions at DUBAI, UAE.

1. Looking for Ice Teppanyaki Chef who can do inovation with Indian flavours, plus can work in pantry, shakes section.

Free Food and accommodation.

Candidates can share their CV to
https://docs.google.com/forms/d/1zvXqnp3VixiHiCiLhBfMgVAnhwEdSHxcG_nBaIZiaKs/edit?usp=drivesdk

*Dear Team,please do the needful *... *only* *send mail* info@knfhospitality.com

Create a new survey on your own or with others at the same time. Choose from a variety of survey types and analyze results in Google Forms. Free from Google.

17/07/2021

*DATE OF POSTING* : *17.07.2021* *URGENTLY* *WANTED/ REQUIRED*

Applications are invited for the following positions at PUNE, Maharashtra.

1. DCDP - Grill / Tandoor - Indian and Arabic marinations - 1 No.

2. Commis- Indian curry - 2 No.

3. DCDP -Oriental - 1 No.

4. Commis -Oriental - 1 No.

5. DCDP - Mexican / Conti - 1 No.

6. Commis - Mexican / Conti - 1 No.

Free Food and accommodation.

Candidates can share their CV to
https://docs.google.com/forms/d/1zvXqnp3VixiHiCiLhBfMgVAnhwEdSHxcG_nBaIZiaKs/edit?usp=drivesdk

*Dear Team,please do the needful *... *only* *send mail* info@knfhospitality.com

29/03/2021

Wishing you a very Happy Holi