Food2goodbypriti

22/01/2024

11/11/2020

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17/10/2020

या देवी सर्वभूतेषु शक्तिरूपेण संस्थिता ,
नमस्तस्यै नमस्तस्यै नमस्तस्यै नमो नमः ।🙏🌷🍃
Today, marks the beginning of Navratri, 🙏😊... interpreted as 'nine nights' is the most celebrated Hindu festival devoted to Goddess Durga symbolizing purity and power or 'shakti'. This festival combines ritualistic puja and fasting and is accompanied by resplendent celebrations for nine consecutive days across the globe.Navratri retains the common underlying theme of good over evil.
I've seen my Grandmother and Mother observing fasting and celebrating Navratri in a traditional way! Where the lady of the house draws Symbolic Mataji (representing Nine forms of Maa Durga) with Kumkum and offer prayers to their Kul Devi.(Clan deity) and I pride myself in following the same traditions.🙏🤗💕
Today ! We offered Gulab Jamuns & Moong Dal burfi/ fudge to Maa(Goddess) in these beautiful hand painted Brass plate & bowl by . This festive season bring home 's gorgeous artisanal products and help our artisans by going local. These beautiful artworks makes amazing gifts for upcoming festive Seasons too. Go and check out their amazing collection at www.baarique.in 🤗😘May this Navratri brings you Happiness, Peace, Prosperity & Good health. Happy Navratri to all who celebrates. 🙏🙏🤗💕

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04/10/2020

Weekend Treat - Lemon Blueberry Cheesecake in a Jar !! 🍰🍰...😋💕👍🏻
( & Gelatinefree)
ENJOY 😊 & have a 🤗💕everyone !!
Ingredients to make Lemon Blueberry !!
————
*100 gms of Digestive biscuits (use Gluten free to make it GF)
* 30 gms of Salted butter
* 2-3 tbsp of Brown sugar/ normal Sugar or Use Honey /Maple Syrup for making it refined Sugar free.
* 200 grams cream cheese, softened ( I used Philadelphia)
* 200 grams hung Greek yogurt (I used Greek yogurt * 200 grams sweetened condensed milk / equal amount of powdered Sugar.
* 3 tsp agar agar powder, dissolve in 1/4 cup of boiling water
* 1/3 cup of fresh yellow lemon juice
* 2.5 tbsp grated lemon rind
* Few strands of Saffron/Kesar for Natural Yellow Colour. * 1/2 cup of fresh blueberries
* 1-2 yellow lemon sliced thinly in quarter moons for garnishing / toppings .
* Some fresh mint leaves.
———
Method -

1. In a food processor, blend together Digestive biscuits +Salted butter +3 tbsp of Brown sugar / Maple Syrup /Honey.
2. Add 2-3 tbsp of this mix in Mini jars and form a base with the help of a small spoon.
3. Keep these Jars in the fridge to set properly for at least an hour.
4. In a separate big Bowl, Beat cream cheese, Saffron strands & hung yogurt using a hand or standing mixer until forms a smooth texture.
5. Add in condensed milk & agar agar mix and beat until smooth.
7. Add in lemon juice and rind and beat till combined nice & smooth.
9. Pour this mix in a piping bag and fill up the Pre-prepared mini jars with this mix neatly. Keep in the fridge for next 4 hours/ overnight to set.
11. Garnish with fresh blueberries, quarter lemon moons & fresh Mint leaves. Serve Chilled Lemon Blueberry Cheesecake & Enjoy !! 🤗😋💕

30/09/2020

Long post Alert !! 🚨 with a Super special Free Gift!! 🎉🎁🎁🎁🎉 & New 🥞🥞 !!

One blender Oatmeal Banana 🥞🥞(V+GF+RSF ) on a busy weekday morning for breakfast ! How does it sound to you ?? 🤗💕
Now it’s so easy and can be done in just minutes. Made these One blender Oatmeal Banana 🍌 Pancakes 🥞 this morning for breakfast and kids were Super happy to have their healthy Happy Meal !! 😋😊 EasyRecipe for these and One blender 🥞🥞 in the comments.
Please allow me to introduce you with my new kitchen mate Ninja 🐸 Ninja Intellisense kitchen system CT-682. It comes with One smart base (1200W strong 💪motor ), four high-performance appliances for Blending, Food Processing, Ice Crushing & Spiralising .Think!! 💭.... those curly fries 🍟 and zucchini zoodles ....Mmmmm 🍝😋🤤 It also has in built Smart Vessel Recognition & Smart Touch Screen Display with Nutrient extraction technology . So eating fresh & healthy is so easy now !! 🤗💕 further more all it’s components are BPA free & dish washing safe. ✅✅
That’s not all ....Here’s your
🎉 🎁🎁🥳 FREE GIFT 🥳🎁🎁 🎉 for anyone & everyone in Singapore ! 🇸🇬
You can have your own personal Ninja in your kitchen with a Super special promo code: PRITI30 which will give you a FLAT massive discount of 30% off the CT682 – and you can buy it at ONLY ! S$349.3 instead of usual selling price of S$499. Exciting !! Isn’t it ?? You just have to visit the website (‪https://ninjakitchen.sg/‬) and enter this code (PRITI30 ) at checkout! The promo code allows unlimited redemption and has no expiry date. 👏🏻🤗🥳 So , wait no more and bring your personal Ninja home today !! 👍🏻😊💕
Like, comment and share this post with your friends, family and loved ones to spread the Joy!! 🤗💕 Follow me to see all new recipes I will be making with my Ninja kitchen mate. Have a everyone !

30/09/2020

26/09/2020

Hello Lovely people !! 🤗💕
Are you ready for fun weekend with a Shiok 🧀🥂🍒 with unique 🧀pairings & full of amazing flavours ?? 😋🥂
FYI, in Singapore - Shiok means very enjoyable or pleasing.🤗☺️
Recently, I’ve been invited to first ever Instagram Live where the world famous Cheesemonger shared with us some great insight and tips about 6 different kind of Cheeses 🧀🧀, how to cut them and their unique pairings. 🧀🍃🍒
It was such a New and lovely experience that I thought it’s totally worth sharing with all of you. 🤗💕 so here we go ! I’ve also added some of our personal favourite fruits, nuts and munchies to go along suggested pairings.
1. Camembert - Slice into Half from the middle /centre of the 🧀 and Add mix of fresh Coriander/Cilantro + toasted (sesame seeds & salt )>> Bake and Enjoy with choice of White wine 🥂
2. Triple Cream Cheese 🥯- It’s extra creamy & milky buttery & tastes great. Perfect for a cheeseboard . Pair it with some Chopped Spring Onions 🌱/Fresh Basil 🌿
3. Emmental - Great for Pasta 🍝. Cut into cubes /slices & Pair with roasted Nuts like Almonds / Cashews etc.
4. Epoisses - is a unique soft cheese with pungent & strong flavours. Pair it with dry Mango 🥭 slices / salty acidic flavoured fruits.
5. Mimolette - Cut into triangles and pair with dry fruits of your choice.
6. Blue Cheese /Bleu 🧀 - pair it with Kaya (Coconut jam is a jam made from a base of coconut milk, eggs and sugar. It is very popular in Singapore & Southeast Asia) 🤗💕 (most unique pairing )
Though I love to make Cheese platter (with basic /regular cheese) for my family and friends but many of these 🧀🧀 and pairings were also very new to me! 😊💕 & it’s always fun to learn new things !! Isn’t it ?? Hope you find it useful & fun too !!🤗💕🧀🥂 Have a fun, relaxing and happy weekend Everyone !☺️
Sending this as my entry to challenge and also to (day 5)

20/09/2020

Let’s celebrate the lovely weekend by Popping this with Masala 🤗😋 Because .....Why not ?? It’s after all ! 🥰🥰Serving these piping hot Bhature with lip smacking Chole masala for Breakfast and later with some rice for lunch ! 🤗😋Who’s joining in ?? 👋😋
.vegan .vegan

20/09/2020

Let’s celebrate the lovely weekend by Popping this with Masala 🤗😋 Because .....Why not ?? It’s after all ! 🥰🥰Serving these piping hot Bhature with lip smacking Chole masala for Breakfast and later with some rice for lunch ! 🤗😋Who’s joining in ?? 👋😋
.vegan .vegan

16/09/2020

Simple & Humble (steamed rice & lentil cakes) with a twist and Truck loads of Flavours 🤤🤤😍😍for today! .(V+GF+PB🌿)

PERI-PERI 🌶 Masala with Seasonal Vegetables for Breakfast served with Ginger Cardamom Chai !! Simple yet full of Flavours 🤗😋 Whats on your Menu today ??

Here I tempered Idli with 1-2 tbsp of Rice bran oil.. Added mustard seeds+Cumin seeds+Curry leaves 🌿+chopped green chillies +a little of Turmeric & Salt to taste with lots of shredded cabbage & carrot matchsticks & a hint of Spicy Peri-Peri sauce. Served here with Ketchup & some more of Peri-Peri sauce.🌶🤗😋