05/01/2026
Start the New Year on a healthy note ✨
These New Year keto recipes are low-carb, sugar-free, and full of flavor—perfect for celebrating without guilt. Simple, satisfying meals and desserts to help you stay on track while enjoying every bite. 🎉🥑 "Salmon with Citrus Brown Butter".
Servings: 4 pax
Total Time: 15 minutes
Nutrition Information (per serving):
Calories 495
Fat 38 g
Saturated fat 13 g
Trans fat 0 g
Cholesterol 124 mg
Sodium 491 mg
Carbohydrates 2 g
Fiber 1 g
Sugar 1 g
Protein 35 g
Vitamin D 19 mcg
Calcium 28 mg
Iron 1 mg
Potassium 660 mg
Ingredients:
1 Tbsp. Avocado oil
4 (6-oz.) skin-on salmon fillets
Kosher salt
1 lemon
4 Tbsp. unsalted butter, cubed
1 large clove garlic, finely chopped
1 Tbsp. chopped fresh parsley or dill
Directions:
1) In a large stainless steel skillet over medium heat, heat oil until shimmering. Pat salmon dry; season both sides with a heavy pinch of salt.
2) Place salmon in skillet skin side down and cook, undisturbed, 4 minutes. Flip salmon, then finely grate lemon zest around salmon. Dot butter pieces around salmon, swirling pan to help melt butter and distribute zest. Cook for 2 minutes.
3) Cut zested lemon in half. Add garlic and juice from 1/2 lemon around salmon and cook, undisturbed, until salmon easily flakes with a fork and garlic is fragrant and slightly softened, about 1 minute more.
4) Transfer salmon to a platter. Top with parsley.
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