28/09/2025
✨ 昨天我們非常榮幸在店裡迎接 Tiziano Casillo — 義大利披薩大師，也是國際披薩界的重要人物 🍕
他正是義大利知名麵粉 「Scrocchiarella」 的創造者 🌍這款麵粉廣受世界各地頂級披薩師傅的喜愛，也是我們餐廳堅持使用的配方，只為帶給大家最獨特的手工披薩體驗 💯
🙏 謝謝 Tiziano 與我們分享他的專業、熱情與能量。這是一段難忘的交流時光，也是滿滿對披薩藝術的熱愛 🇮🇹
✨ Yesterday, we had the great pleasure of welcoming Tiziano Casillo, Italian master pizzaiolo and true reference in the world of pizza 🍕
He is the creator of the famous Scrocchiarella flour, used by top pizzaiolos in Italy and worldwide 🌍 — and the flour we use in our restaurant to bring our guests a truly unique artisanal pizza experience 💯
🙏 Thank you, Tiziano, for sharing your expertise, energy, and passion with us. It was an unforgettable moment of exchange and love for the art of pizza 🇮🇹
