09/12/2023
I love to sit outside to work.
We had a great call with my mentorship regarding nutrition consulting and how we can better serve our clients.
One of the things we discussed was helping our clients UNDERSTAND food choices. It isn’t always as easy as “good” and “bad”. Instead, we have to consider a few things.
1. Why are we choosing a food? Is it convenient or otherwise?
2. What causes us to crave or want certain foods?
3. What can we do to be better about educating our people on food choices and making it a more positive experience?
It was a call that made me consider my approach with clients, especially in nutrition consulting. If I can help even one person feel better with their nutrition, then I did something right.
What are some things you want to know about nutrition? Drop it in the comments!