11/22/2025
We believe Thanksgiving should be about gratitude and joy, not dietary stress! Sharin Health has put together a complete, delicious, and healthy menu that is entirely gluten-free, so everyone can enjoy the feast. Watch our video for a preview of these simple, nourishing dishes.
The Sharin Health GF Menu:
* Delicious Herb Bread: Start with this gluten-free base using sorghum and tapioca flour. It’s easy to make, even with options for proofing the dough in the oven. * Herbed Vegetable Stuffing: A savory, fresh stuffing made with celery, onion, carrot, and three types of fresh herbs (sage, thyme, and rosemary). It uses the Delicious Herb Bread, prepared as breadcrumbs, as its base.
• Silky Pumpkin Soup: Rich, comforting, and packed with health benefits! Pumpkin is high in beta carotene, an antioxidant that helps ward off numerous health problems. We use sugar pie pumpkin and garbanzo beans for a silky texture. * Pumpkin Orange Cookies: A bright, sweet finish featuring orange extract in both the cookie dough and the icing. A guaranteed crowd-pleaser!
📌 Remember: Choosing whole, nourishing ingredients is an act of self-care and gratitude.
🔗 Tap the link in our bio for the full ingredients and step-by-step directions for ALL FOUR recipes!
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