Loquacious Culinary Events

12/15/2025

Clevin spent 32 years serving others as a pastor. Today, he’s the one who needs support. Groceries are expensive, budgets are tight, and for many Chicago seniors, hunger isn’t seasonal — it’s a daily struggle.

You can help Clevin and hundreds more. www.mowc.org/give

👉 Donate to fill pantry shelves
👉 Join Monthly Meal Makers to make your impact year-round

Monthly Meal Makers are dedicated supporters who show seniors they’re not alone. Even a small monthly gift fills a fridge, stocks a pantry, and reminds our elderly neighbors that their community cares.

Become a Monthly Meal Maker today.
Change a life, one plate at a time.

Meals on Wheels Chicago is an independent nonprofit. All donations support seniors right here in Chicago.
EIN 36-3667584

12/13/2025

Come deck the halls with us , 1808 w 103rd street 2nd flr. We gave , eye pea & collard green eggrolls and . Order your holiday dinner to day at the Market for special pricing. 10 am to 2pm


'sholidayhorrah

12/05/2025

Friday is the last day to get our Small Business Week Special for the holidays. Don't miss out and order today before it leaves! https://bit.ly/orderholiday

While the weather outside is frightful, our holiday dinner deals are delightful! Order our amazing dinner now for 30% off our normal price. Delivered to your door! https://bit.ly/orderholiday

11/30/2025

While the weather outside is frightful, our holiday dinner deals are delightful! Order our amazing dinner now for 30% off our normal price. Delivered to your door! https://bit.ly/orderholiday

11/29/2025

While the weather outside is frightful, our holiday dinner deals are delightful! Order our amazing dinner now for 30% off our normal price. Delivered to your door!

11/22/2025

Thanksgiving is just around the corner, and there’s still time to reserve your chef-prepared holiday meal with Loquacious Culinary Events!

11/21/2025

08/23/2025

The Celebrity Chef Ball 2025 brings together more than 60 of Chicago’s top chefs, 150 industry leaders, and 430 guests for one extraordinary night in support of Meals on Wheels Chicago.

This premier event features chef-led tastings, wine pairings, and auctions, all fueling our mission to provide meals, wellness checks, and hope to more than 17,500 seniors and individuals with disabilities each year.

Our goal is to raise $1 million to fight senior hunger and isolation. Sponsorships are now available, offering unique opportunities to showcase your brand while making a lasting community impact.

For details contact cory@mowc.org or visit mowc.org/ccb

06/15/2025

Happy Father's Day to my barbarian. He saw the segment on and said he wanted the barbarian at Big Ange's Eatery. So a drive later to Arlington Heights. First in line, because they said limited quantities, enjoying this amazing platter. Worth the drive! We'll definitely be back!

06/09/2025

Enjoying an evening Aperol Spritz in my new glasses from . Thank you Jetta love these glasses!

05/25/2025

It's official! I am an Alum of the Goldman Sachs 10KSB . It was a enlightening program that has taught me so much. I am excited for the future of Loquacious Culinary Events.
Also a shout out to my amazing section #232! We cried together, laughed together, supported each other and championed each other. Can't wait to see the amazing CEOs we will become.

05/13/2025

Good morning all,

I had some thoughts and insights is wanted to share after my brunch this weekend.

To say the day didn't go as I had planned would be an understatement.
We had staff no show, guests that came early, guests that came late, bad communication between the kitchen and myself, food shortages and the list goes on.

While some were visibly upset and disappointed, as was I, they saw the situation we were in and were either VERY patient with us, gracefully came and asked for a refund and said hope my day got better or were rude, disrespectful and insulting to my staff, the performer and the photographer.

While all were well within their right to be upset some gave me grace. Three gave me hugs, who didn't know me and said this was just a set back and I'd come back bigger and better next time.

I have had several issues over my last couple of events and it's not easy to say your aren't on point all the time. But I dud learn these things.

1. Over plan and over staff because these hospitality shortages are real.

2. Own up to your mistakes the reasons don't matter but how you respond does.

3. Give grace and understanding. Even when your the one that is being disappointed in the scenario, it costs you nothing to be kind. But it may mean more than you know to the person receiving it.