03/19/2026
It is still SAFE to encapsulate your placenta for ANY of these reasons:
• GBS Positive/Strep B
• Water breaks for over 24hrs
• Baby poops on placenta(Meconium)
• Preeclampsia/High blood pressure
• Have gestational diabetes
• Baby born early/premature
• Baby born late
• Have cholestasis
• Have a fever
• Have an infection
• Have a C-section
• Placenta is oddly shaped
• Elevated heart rate
• Have complications
• Calcified placenta
• Covid positive
• Still born
NONE of the above makes it unsafe to encapsulate.
Do NOT let the staff intimidate you. YOU are the boss now! The hospital works for you not the other way around.
WHY IS IT STILL SAFE?…….Your placenta ONLY becomes unsafe to consume if prepared incorrectly or ingested raw. The process that we use is the same process that pharmaceutical and research companies use to purify and sterilize the placenta called the Purion Process. Some medical staff may scare you and say it’s unsafe for a variety of reasons, I’m sure it’s because they are not aware of the Purion Process.
After your placenta goes through our Purion Process, it is HIGH-pressure steamed to internal temperature of 250° eliminating ALL infections, bacteria and viruses. CDC requires a temp of 160° so we go beyond what is required.
🚫When is it NOT safe?
1)If you are HIV+ or have AIDS
2)If you have Hepatitis B or C
3)Formalin applied to the placenta by pathology
