01/23/2026
Pie is one of those foods that doesn’t rush.
It has layers.
It takes time.
And it only works when each part does its job.
Crust matters.
Filling matters.
Timing matters.
From an intuitive standpoint, pie is a reminder that wholeness isn’t about perfection — it’s about balance.
Too much filling and it spills everywhere.
Too much crust and it’s dry and unsatisfying.
Bake it too fast and the center isn’t ready.
Sound familiar?
A lot of people are trying to “serve” their lives before they’re fully set — rushing outcomes, skipping steps, forcing timelines.
Pie doesn’t work that way.
Neither does intuition.
Sometimes things need to sit.
Sometimes the heat has to be just right.
Sometimes you don’t know if it’s ready until you check the middle.
And sometimes… you don’t need to analyze it at all.
You just enjoy what’s in front of you.
So today, let something be complete instead of optimized.
Let yourself enjoy a moment without turning it into a lesson.
Trust that what’s still baking will finish in its own time.
Also… eat the pie. ❤️
Intuition loves grounded joy.