Bailey Basics

Bailey Basics We are all about getting back to real food—starting with whole grains.

I share approachable recipes, milling tips, and encouragement to help you bake healthier bread and other baked goods at home, even if you’re brand new.

01/24/2026

I’ve been working to make this recipe just right. It’s finally ready to share

01/22/2026

Having these in the freezer sure helps make mornings go smoother!

01/21/2026

The smells of bananas, cinnamon and toasty pecans have to be my favorite winter bake day aroma. With impending winter weather I’m planning my baking lineup and recipe testing days!
🍞What are your favorite winter day bakes?
🍪What recipes have you been wanting to try?

01/19/2026

We broke up with Bisquick…continued!
Sausage Balls, Biscuits, Pancakes and Waffles; we can make them without it!


Link in bio and comments!

01/17/2026

I’ve had a lot of people ask about this mixer! I linked it in the bio. So many fun colors too!

01/16/2026

We broke up with Bisquick! These Sausage balls made with fresh milled flour are ready in under an hour, full of protein and all the good stuff with none of the bad! You won’t even miss the boxed mix after you have these. Spiced with garlic onion and parsley they are giving Cheddar Bay Biscuit vibes.

Link to recipe in the bio or comment SAUSAGE to have it sent to your DMs.

01/15/2026

Cleaning up our diet and switching to fresh milled flour has been a journey. We have switched to eating more Whole Foods and have enjoyed simplifying our diets. I hope this encourages someone to take their next step, whatever that is!

Disclaimer: I am not a medical professional only sharing my personal experience and health journey

Also, not a political post.



https://cdn.realfood.gov/DGA.pdf

01/15/2026

Address

Idalou, TX
79329

Telephone

+18067789103

Website

https://linktr.ee/Baileybasics

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