Vegan Culinary Consulting

Vegan Culinary Consulting Creating Menu Inclusivity

Daikon Vegan Sushi is now serving our strawberry cheesecake in addition to the black sesame cheesecake. Celebrate Valent...
02/13/2026

Daikon Vegan Sushi is now serving our strawberry cheesecake in addition to the black sesame cheesecake. Celebrate Valentine's Day with an amazing meal completed with this delicious dessert!

Lucino's Pizza at 3035 E. Tropicana Ave. is now serving pistachio cheesecake (dairy-free/gluten-free/soy-free)! Show the...
02/08/2026

Lucino's Pizza at 3035 E. Tropicana Ave. is now serving pistachio cheesecake (dairy-free/gluten-free/soy-free)! Show them some vegan support and order a slice when you get those Philly inspired pizzas!! **Note it is just listed as "Pistachio Cheesecake" because it's so good, nonvegans don't even know it's animal-free!

is going in a new direction dropping “Meat” from their branding and creating a new clean label line reflecting their de...
08/16/2025

is going in a new direction dropping “Meat” from their branding and creating a new clean label line reflecting their desire to lead in plant-based protein innovation rather than to be replicating animal protein.

I received four versions of their new Ground products. This is the first of the four that I cooked up creating Korean BBQ Tacos. They turned out incredible and packed with flavor and texture.

The trend moving forward is to create menu inclusivity. Restaurants adding plant-based dishes are often viewed as forward-thinking and socially responsible, improving their public image. Offering vegan items can differentiate a restaurant from competitors who still cater primarily to omnivores. These items will often appeal to entire dining parties, not just the vegan customer, increasing total table spend. Recipes like this one can be simple and game-changing for a restaurant to implement.

💬 Tell me: Are you a restaurant who wants to explore adding Plant-Based or vegan options to your menu? 📩 DM me to request a FREE menu strategy consultation!

🥑 Happy National Avocado Day!This mighty green fruit isn’t just delicious—it’s a nutritional powerhouse. Here’s why we l...
07/31/2025

🥑 Happy National Avocado Day!

This mighty green fruit isn’t just delicious—it’s a nutritional powerhouse. Here’s why we love it:

💚 Heart-Healthy Fats – Packed with monounsaturated fats that support heart health
💪 Fiber-Rich – 10g of fiber per avocado helps keep digestion on point
⚡ Potassium Power – Even more potassium than bananas = better muscle and nerve function
🧠 Brain Booster – Full of folate + antioxidants that support cognitive health
😍 Skin Glow-Up – Vitamin E helps nourish skin from the inside out

Here’s a flavorful avocado recipe that’s easy, refreshing, and packed with bold taste — perfect for National Avocado Day or any time you want a quick hit of creamy, zesty goodness:

🥑 Zesty Avocado Corn Salsa
📝 Ingredients:
2 ripe avocados, diced
1 cup corn (fresh, grilled, or thawed from frozen)
½ cup cherry tomatoes, halved
¼ cup red onion, finely diced
1 jalapeño, finely chopped (optional for heat)
¼ cup fresh cilantro, chopped
Juice of 1 lime
Salt and pepper to taste
Optional: 1 tsp olive oil or avocado oil

🍽 Instructions:
In a large bowl, gently combine diced avocado, corn, tomatoes, onion, jalapeño, and cilantro.
Drizzle with lime juice and oil (if using), then season with salt and pepper.
Toss gently so the avocado stays chunky.
Serve immediately with tortilla chips, tacos, grilled veggies, or as a side salad.

💚 Nutritional Highlights:
Avocado: heart-healthy fats + potassium
Corn: energizing carbs + fiber
Tomato & Lime: vitamin C for immunity boost
Cilantro & Jalapeño: digestive + anti-inflammatory properties

Tag a friend who needs to try this easy, nourishing recipe 💚

Rumor has it that a fan favorite, chocolate chip cannoli cheesecake from Vegas Vegan Culinary School & Eatery is making ...
07/12/2025

Rumor has it that a fan favorite, chocolate chip cannoli cheesecake from Vegas Vegan Culinary School & Eatery is making an appearance at Tarantino’s PlantBased Italian TONIGHT! A new an improved, dairy-free, soy-free, gluten-free and nut-free version!! But yes, it does contain sugar! Same amazing flavor and texture less the nuts (there is coconut).

🌱 Vegan vs. Plant-Based – Not the Same!These terms are NOT interchangeable. Think they’re the same? Think again!🔍 Plant...
06/25/2025

🌱 Vegan vs. Plant-Based – Not the Same!
These terms are NOT interchangeable. Think they’re the same? Think again!

🔍 Plant-Based refers to a diet that focuses on foods from plants—fruits, veggies, grains, nuts, seeds, legumes—often for health reasons. Processed foods are consciously avoided. Some people may still use leather or non-food animal products.

💚 Veganism is a lifestyle rooted in ethics. It excludes ALL animal products—not just food, but also clothing, cosmetics, and anything tested on animals. Many vegan meat and dairy substitutes are made from processed foods.

👀 So while all vegans eat plant-based, not all plant-based eaters are vegan.

✨ Whether you’re here for your health, the animals, or the planet—you're on a path that matters.

💬 Tell me: Are you a restaurant who wants to explore adding Plant-Based or vegan options to your menu?

🌱MENU HIGHLIGHT🌱🔥Add Bold, Meaty Flavor — Without the Meat! 🔥Introducing UNLIMEAT: Your New Vegan Menu Hero 🍽️Looking to...
06/23/2025

🌱MENU HIGHLIGHT🌱
🔥Add Bold, Meaty Flavor — Without the Meat! 🔥
Introducing UNLIMEAT: Your New Vegan Menu Hero 🍽️

Looking to attract more customers and boost sales?
UNLIMEAT makes it easy to add mouthwatering, plant-based options that impress vegans, vegetarians, and flexitarians alike.

✅ Perfect for sandwiches, tacos, stir-fries, bowls & more
✅ Authentic meaty texture & taste
✅ 100% plant-based — no compromise on flavor
✅ High-protein, clean-label, and planet-friendly 🌍

✨ From Korean BBQ to global street food — UNLIMEAT does it all.
Your kitchen stays creative. Your menu stays inclusive. Your customers stay coming back.

📩 DM me to request a menu strategy consultation! Photo of our award-winning Korean BBQ sandwich with gochujang-ginseng slaw!

Want to boost your restaurant sales without overhauling your kitchen?🍽️ Adding just a few well-crafted vegan options can...
06/23/2025

Want to boost your restaurant sales without overhauling your kitchen?

🍽️ Adding just a few well-crafted vegan options can attract new customers, increase ticket size, and elevate your brand's reputation.

Here’s why it works:
✅ Appeals to plant-based + flexitarian diners
✅ Encourages group dining decisions
✅ Increases visibility on apps & social platforms
✅ Makes your menu inclusive and on-trend

🌱 Start simple. Think: a vegan burger, a pasta dish, plant-based bowl, or dairy-free dessert — using ingredients you already have!

📣 Need help crafting irresistible vegan dishes with bold flavor? Let’s create something customers will rave about.

👉 DM me to book a free strategy session!

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