03/04/2026
Here is a simple Sweet Soft Potato Cake recipe 🍠🍰
Ingredients
• 2 cups mashed sweet potato (cooked and smooth)
• 1 cup all purpose flour
• 1/2 cup sugar
• 2 eggs
• 1/2 cup milk
• 1/4 cup melted butter or oil
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon cinnamon (optional)
• 1 teaspoon vanilla extract
• Pinch of salt
Instructions
1. Preheat oven to 180°C (350°F). Grease a cake pan.
2. In a bowl, mix mashed sweet potatoes, sugar, eggs, milk, butter, and vanilla until smooth.
3. In another bowl, combine flour, baking powder, baking soda, salt, and cinnamon.
4. Gradually mix the dry ingredients into the sweet potato mixture until well combined.
5. Pour the batter into the prepared pan.
6. Bake for 30 to 40 minutes or until a toothpick inserted in the center comes out clean.
7. Let it cool before serving.
Tips
• Add chocolate chips, nuts, or raisins for extra flavor.
• Sprinkle powdered sugar on top for a simple finish.
