02/21/2026
My Instant Pancake Mix recipe reminds me why I stopped buying the boxed stuff. 🥞
Here’s what’s in ours:
4 ½ cups unbleached all-purpose flour
¾ cup instant nonfat dry milk
⅓ cup sugar
1 tbsp aluminum-free baking powder
½ tsp salt
½ tsp baking soda (optional — see below 😉)
That’s it. Simple ingredients I recognize.
Most boxed “instant” pancake mixes come with a longer list — things like sodium aluminum phosphate, monocalcium phosphate, dextrose, artificial flavors, and preservatives like BHT. Not the worst things in the world, but just… unnecessary for pancakes.
I personally leave the baking soda out because I have an intolerance. My daughter strongly disagrees and says they’re better with it in. 😂 So if your crew votes yes, keep it in. If not, they’ll still be fluffy and delicious.
store dry mix in an airtight container, and when you’re ready just add water — just like the convenience of a box, without all the extras.
Simple. Familiar. Made on purpose.