Raleigh Brew Fest

08/01/2016

Do you have what it takes to be a Craft Beer Historian? Check out this cool job. The Smithsonian is hiring! https://gma.yahoo.com/smithsonian-hiring-beer-historian-171406533--abc-news-travel.html?soc_src=mediacontentstory&soc_trk=tw

From America’s earliest days, beer has had a place in cultural history. Now, the Smithsonian National Museum of American History wants to make sure that history is well documented through a new position: official beer historian. It’s a three-year position, funded by the Brewers Association and equip...

07/13/2016

Is better to know or not to know how many calories are in your beer? http://draftmag.com/beer-nutrition-information-labels-beer-insitute/

Get ready for calorie counts, carbs and other info on your beer labels and packaging.

06/30/2016

“Don’t get me wrong, it tastes like p**s blended with tap water but if it means avoiding association with the establishment, then bottoms up,” said Atticus before pinching his nose and taking a sip of his beer. John Pickhaver - The Huffington Post

Across the country this summer more and more Americans are tapping into the craft beer craze which is why Atticus Wilson and his hipster friends have sta...

03/09/2016

We have 12 cases of Raleigh brewfest glasses up for grabs. Who wants them? They need to be picked up in North Raleigh. Message of us if you want them and we will send you the location.

07/19/2015

http://www.thrillist.com/drink/nation/the-best-craft-brewery-in-every-state-in-america

It's a good thing America is so good at drinking beer, because it has (almost) too many excellent breweries...

06/26/2015

http://www.businessinsider.com/samuel-adams-founder-jim-koch-on-craft-beer-revolution-2015-6

Jim Koch's Boston Beer Co. had a record year in 2014, bringing in nearly $1 billion in sales.

04/07/2015

Happy National Beer Day! What beer are you drinking today?

03/12/2015

Are you drinking your craft beers too cold?

"being a proactive beer drinker: dual ordering in a bar or restaurant. If served a beer in a chilled or frosted glass, requesting a room temperature glass and making a careful transfer. At home, pulling a beer from the refrigerator for 10 minutes to an hour before opening it. Or, if you're Ray Daniels, founder of the Cicerone beer education program, sticking a beer in the microwave.

"Ten seconds takes that frosty edge off," Daniels says. "I used to do it pretty regularly." - Josh Noell, Chicago Tribune

http://www.chicagotribune.com/lifestyles/food/sc-food-0313-beer-temperature-20150310-story.html =2

I have a drinking problem, and it makes me order two beers at a time in bars and restaurants.

03/05/2015

Anyone have one of these in their back yard?! I want one!

If you\'re a fan of man caves, wait until you see these awesome bar sheds. A bar shed is just as it sounds, an outdoor shed outfitted with a bar!

02/10/2015

Who doesn't love girl scout cookies + beer?!?
http://beerandbrewing.com/VKm9gisAAF-R_rap/article/beer-pairings-for-girl-scout-cookies

To celebrate the Girl Scouts of the USA, here is a collection of editors' picks for cookie-and-beer pairings and suggestions we compiled from around the web.

01/31/2015

http://www.craftbeer.com/beer-and-food/cook-craft-beer-super-bowl

Here are three classic ways to cook with craft beer that will make for a stellar Super Bowl spread and score you major points.

01/03/2015

http://youtu.be/KWBV7yKWhWE

See what's next on Maker.TV ► http://mker.tv/nachopunch Keep an eye out for Ben Stiller's Next Time On Lonny Season 2 coming soon! http://bit.ly/1lb7TLO Kass...