Rustic Roots: Apothecary & Homesteading

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Rustic Roots: Apothecary & Homesteading Your neighborhood Mom bringing back the old and forgotten ways of simple living.

When you host Family Thanksgiving the Sunday before, but your kid has 4H commitments all weekend you cook the turkey ear...
20/11/2025

When you host Family Thanksgiving the Sunday before, but your kid has 4H commitments all weekend you cook the turkey early! 8 pints each of turkey stock and broth ready for the pantry 😋

15/11/2025
Cook 1 chicken breast with onion power, garlic powder, mustard seed, thyme and salt & pepper until done. Pour in 1.5 dri...
09/11/2025

Cook 1 chicken breast with onion power, garlic powder, mustard seed, thyme and salt & pepper until done.

Pour in 1.5 drinking glasses of water, about 2 cups uncooked pasta and a spoonful of chicken bouillon. Cover and cook until pasta is tender.

Then, add in a few handfuls of fresh spinach and a jar of drained and quartered artichokes. When spinach is cooked down, remove the lid to cook out any remaining water.

Meanwhile, in a sauce pan melt a plop of butter. Whisk in some flour to absorb the butter, then slowly whisk in milk- enough to make a creamy base to cover your chicken/pasta. Melt in about 2/3 block of shredded Swiss cheese. Pour over chicken/pasta.

Plate it and top with a bit more cheese then eat that s**t up!

08/11/2025

Whipped up another "Store No More" Pantry s
Staple: instant oatmeal.

INSTANT OATMEAL

5 c. Rolled Oats
1/3 - 1/2 c. Light or Dark Brown Sugar*, depending on sweetness
1/2 c. Whole Milk Powder

Optional Add-Ins
Be creative on your flavorings!

2/3 c. Dried Fruit
2/3 c. Chopped Nuts
1 t. Ground Cinnamon

DIRECTIONS
In a food processor, pulse the oats 4-6 times until they start to break up. Remove 2/3 of the oats and set aside (about 3.5 cups). Pulse the remaining oats to a fine powder.

Combine all of the ingredients and your Add-Ins; stir to incorporate.

Store in large air tight container or divide into individual serving portions.

TO SERVE
Combine 1/2 c. Oatmeal Mix with 1/2 - 3/4 c. boiling water. Stir and let rest 2 minutes before serving.

*I used raw cane sugar instead of brown sugar.

Fresh made Chest Rub!I caught the ick over the weekend, I couldn't stand the aching ribs from coughing, so I whipped up ...
04/11/2025

Fresh made Chest Rub!

I caught the ick over the weekend, I couldn't stand the aching ribs from coughing, so I whipped up a batch. Instant relief 😌

I have (3) 2oz tins available for $6 each.

*Not recommended for young children*

What do you do when the grocer has mushrooms 75% off?BUY THEM ALL and can 'em!What do you do when you have a half pot of...
23/10/2025

What do you do when the grocer has mushrooms 75% off?

BUY THEM ALL and can 'em!

What do you do when you have a half pot of "mushroom water" left over?

Throw in your frozen veggie scraps and whip up vegetable stock!

9 half pints of mushrooms and 7 pints of vegetables stock....all for $6.00 😏

08/10/2025

Are you ready for cold & flu season? No time like the present to get yourself stocked up!
😷🤒🤧
I have 4oz jars of ferments (onion, garlic or ginger) and 8oz bottles of fire cider and pineapple cough & mucus juice ready to go!
Message me for details ✉

Our wild Saturday night.... 21 jars of pickled of pickled beets.  Ready to wash and put up. Reused our jars and had ZERO...
05/10/2025

Our wild Saturday night.... 21 jars of pickled of pickled beets. Ready to wash and put up. Reused our jars and had ZERO seals fail 😎

Theirs vs Mine, Tomato Soup Edition Their ingredients: Tomato puree (water, tomato paste), water, wheat flour, sugar, Co...
04/10/2025

Theirs vs Mine, Tomato Soup Edition

Their ingredients: Tomato puree (water, tomato paste), water, wheat flour, sugar, Contains less than 2% of: salt, potassium salt, natural flavoring, citric acid, absorbing acid (vitamin C), celery extract, garlic oil.
Contains: Wheat.

CONTAINS A BIOENGINEERED FOOD INGREDIENT. THE SUGAR IN THIS PRODUCT COMES FROM GENETICALLY MODIFIED CROPS.

Cost: approximately $1.24/can

Mine: Tomatoes, basil, celery, sweet onion, fresh squeezed lemon juice.

Cost: approximately $0.13/ half pint.

Put up the rest of our September eggs today in preparation for holiday baking!We have been averaging 5 eggs a day from o...
03/10/2025

Put up the rest of our September eggs today in preparation for holiday baking!

We have been averaging 5 eggs a day from our ladies, and not all of them have reached laying age yet. We should have a good and steady supply come spring!

1/2 bushel of tomatoes yielded me 19 pints of diced tomatoes plus 1 and 1 1/2 pints of tomato water.
29/09/2025

1/2 bushel of tomatoes yielded me 19 pints of diced tomatoes plus 1 and 1 1/2 pints of tomato water.

Would ya look at that fresh homemade creamcheese. Just look at it!
26/09/2025

Would ya look at that fresh homemade creamcheese.

Just look at it!

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