11/27/2025
A little taste of France at brunch today with a delicious saucisse de Toulouse 🇫🇷✨
This classic French sausage - coarse-ground, hearty, and full of rich, savory flavor, totally elevated the plate. Paired with sunny fried eggs, roasted cherry tomatoes, buttery mushrooms, crispy bacon, fresh greens, and warm sourdough, it felt like a full French countryside breakfast on one plate. Simple ingredients, big flavors, and that unmistakable rustic charm of Toulouse cuisine. Honestly, I could eat this every weekend. 😋🥖🇫🇷 Have you ever tried saucisse de Toulouse? Would love to hear your thoughts! 👇
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