What are the opening hours?

Monday 7:30am - 8pm Tuesday 7:30am - 8pm Wednesday 7:30am - 8pm Thursday 7:30am - 8pm Friday 7:30am - 8pm Saturday 7:30am - 8pm Sunday 8:30am - 12:30pm

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Health Is Wealth Network

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https://amandafanous.net/massager Our Story:
At the tender age of 15, Frankie Zarb began working in a butcher shop.

Meat Point provides a full range of highest quality produce ranging from local, to foreign, and organic meat. Our stores can be found dotted around the island, namely in: Santa Lucia, Zabbar, Attard, Burmarrad, Sliema, and Spinola; within Scotts Supermarket. From day one Frankie showed promise through his initiative and deep interest in the trade. He was soon awarded full responsibility of the shop, a position he maintained for over a decade. Following this learning curve, Frankie took a leap and opened his very own butcher shop, earning the nickname ‘Frankie tal-Laham’ amongst his fellow football fans and friends. Frankie’s career choice was born out of a passion for meat handling, and he continued to pursue this path by collaborating with Scotts Supermarket under the brand name Meat Point. Today Meat Point occupies 6 different establishments, providing shoppers with the best quality local and foreign produce. Frankie and his team scavenge the 4 corners of the Earth to bring the highest standard of produce to our shores, using meticulous testing methods and contemporary practices in preparing their stock. The team at Meat Point pride themselves in the care and dedication with which they handle this produce, pouring their heart and soul into all their daily duties; just like young Frankie.

01/06/2023

For only €28.95/Kg, this special offer is available at our butcher counter at Scotts in Attard, St.Lucia or Zabbar.

*Offer valid while stocks last.

11/29/2022

We are looking for an experienced butcher to work as part of a friendly team at Scotts Supermarket.

Please send us your CV by email on: info@meatpoint.com.mt

07/16/2022

Visit our butcher counter at Scotts in Attard, St.Lucia or Zabbar to benefit from this fantastic offer:

- Fresh Argentinian Angus Grass fed Sirloin for only €27.95/kg.

*Offer valid while stock lasts.

06/30/2022

We currently have an excellent opportunity for a Butcher to join our team.

This is an exciting opportunity for the right person to grow with a renowned company that offers employees the opportunity to learn, develop and pursue the career they have always wanted.

Please send us your CV by email on: info@meatpoint.com.mt

You can find us at Scotts Supermarket in Attard, St.Lucia, or Zabbar.

06/22/2022

Don't miss this offer! You can find our Butcher Counter at Scotts Supermarkets in Attard, St. Lucia and Zabbar.

- Fresh Jack Daniel's Angus Beef Burgers for only €15.50/kg
- Fresh Lamb Koftas for only €17.75/kg

Offer valid until 5th July.

06/19/2022

Fathers are the first teachers and also the toughest critics who always inspire us to do better. Cheers to all the dads!
Happy Father’s Day.

You can find us at Scotts Supermarket in Attard, St.Lucia, or Zabbar.

06/09/2022

Visit our butcher counter at Scotts in Attard, St.Lucia, or Zabbar to benefit from this fantastic offer:

- Fresh Angus Beef Loin Ribs for only €10.95/kg.
- Fresh Chicken Kebabs with Coloured Peppers & Pineapple for only €13.95/kg.

Offer valid until 21st June.

05/31/2022

With our chicken breast, this ultimate pizza will taste delicious!

You can top this fun pizza with any toppings you like. Some ideas are: pesto and cherry tomatoes, olives and pepperoni, blue cheese and walnuts. Have fun! 😊

You can find us at Scotts Supermarkets in Attard, St. Lucia and Zabbar.

Ingredients:

- 4 chicken breasts (ask your butcher to fillet your chicken breast)
- 100g tomato purée or sliced fresh tomatoes
- 200g mozzarella fresh or for pizza
- 100g salami
- pinch dried oregano

Method:

- Place your filleted chicken breast onto a tray lined with baking parchment and slightly oiled with a little olive oil.
- On each chicken breast, spread tomato purée, mozzarella, salami and a little oregano.
- Preheat oven to 180˚C.
- Bake for 20 minutes, or until chicken is cooked through. It should have an internal temperature of 75˚C.

05/24/2022

Bring the Maltese atmosphere at the table with this tasty recipe. You can find fresh homemade chorizo and Maltese sausages at our butcher counters in Scotts Supermarkets in Attard, St. Lucia and Zabbar.

Ingredients:

- 1 fresh chorizo sausage, casing removed, sliced
- 400g Maltese sausage (or 3 sausages)
- 4 small Maltese loafs
- 25ml olive oil
- 2 garlic cloves, thinly sliced
- 1 red and yellow bell peppers, thinly sliced
- 2 spring onions, thinly sliced
- 1 long red chilli, thinly sliced
- 300g chopped tomatoes
- 100g baby spinach leaves
- 4 eggs
- 4 sprigs fresh coriander or basil

Method:

- Preheat oven to 180 °C and line the baking tray with baking paper.
- Carefully cut the tops of the Maltese loafs with a serrated knife and hollow out the inside (keep the inside and make breadcrumbs or arjoli 😊).
- Meanwhile, heat oil in a large fry pan over high heat. Add chorizo and cook, stirring, for 2-3 minutes. Add garlic, bell peppers, spring onion and chilli, and cook, stirring regularly, add the Maltese sausage without its casing and cook for 10 minutes or until slightly browned.
- Add tomatoes, bring to a simmer, then reduce heat to medium and cook for 10 minutes or until sauce thickens slightly.
- Stir in the baby spinach for 1 minute or until just wilted, remove from the heat.
- Using a spoon, fill the hollowed Maltese loafs almost to the top, then carefully crack an egg into each loaf of bread, sprinkle with chopped fresh coriander and place the bread top.
- Cook in the preheated oven for 25 to 30 minutes.

Address

Swifton, AR

Opening Hours

Monday	7:30am - 8pm
Tuesday	7:30am - 8pm
Wednesday	7:30am - 8pm
Thursday	7:30am - 8pm
Friday	7:30am - 8pm
Saturday	7:30am - 8pm
Sunday	8:30am - 12:30pm

Telephone

+19712768888

Website

https://amandafanous.net/massager

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