Healthy cooking with Shayda

16/11/2025

Sweet Potato casserole just in time for your Thanksgiving Dinner!!

This mouthwatering dish combines velvety mashed sweet potato with a luscious layer of gluten free oats, with cinnamon-spiced pecan streusel, creating the perfect balance of sweetness and crunch.

Please check out my YouTube channel for this video. Make sure to share with friends and family.

https://youtu.be/n_Kj-SfSTvk?si=LRWjnc02scxUD9Yo

“One Bite at a Time 🌱 One Meal at a Time!”

Hello Everyone and Welcome Back to Healthy Cooking With Shayda where we share easy and he...

15/11/2025

With Thanksgiving right around the corner, it’s time to start planning. Here’s a delicious Berries & Mango Wild Rice Stuffing.

Please share this delicious recipe with your friends and family 😊

https://youtu.be/DrouCFLIEzs?si=LlcfinOLgR2oBOZy

“One Meal at a Time 🌱 One Bite at a time!”

Thanksgiving is a week away and its time to start thinking about what were going to make. I wanted to share with you my delicious new stuffing!! This stuffi...

15/11/2025

With fresh cranberries in season right now, it’s the perfect time to stock up on them for the coming year!! My freezer is stalked up and I couldn’t be happier!! I use them all the time, for smoothies, desserts and cooking! Have you stalked up yet?

“One Bite at a Time 🌱 One Meal at a Time!”

13/11/2025

🎃 New Recipe Alert! 🎃

In today’s episode, we’re baking up a delicious Pumpkin Bliss Bread! 🍞✨

Fall in love with this soft, moist, and perfectly spiced pumpkin bread. Made with 100% oat flour, naturally sweetened with date paste, and completely vegan, oil-free, and gluten-free, this wholesome loaf is a healthy twist on a classic fall favorite.

Perfect for the holiday season or anytime you’re craving something pumpkin! 🎃💛

This bread is easy, nourishing, and utterly delicious — a must-bake for every pumpkin lover.

So grab your pumpkin purée and let’s bake up some pumpkin goodness together! 🍂

👉 Watch the full episode now on Healthy Cooking with Shayda! https://youtu.be/ebVqRuSbdGc

"One Bite at a Time One Meal at a Time!"

Welcome back to Healthy Cooking with Shayda! 🌱In today's episode were making a delicio...

07/11/2025

🎃 Celebrate Fall with My Pumpkin Bliss Hummus! 🍁

Celebrate the cozy flavors of the season with this creamy, dreamy Pumpkin Bliss Hummus — a festive twist on the classic! This oil-free, vegan hummus combines smooth pumpkin with warm fall spices, then gets a gorgeous finish topped with fresh pomegranate seeds for a touch of color and natural sweetness.

It’s perfect for holiday gatherings, cozy snacking, or adding a seasonal flair to your table!

✨ Watch now and learn how to make this healthy, flavor-packed dip that’s as beautiful as it is delicious! Here's the link:
https://youtu.be/RGgH-xEyuRA

Please share with your friends and family.

"One Bite at a Time One Meal at a Time!"

Welcome back to Healthy Cooking with Shayda!Celebrate the flavors of fall with thi...

01/11/2025

🍁 Excited for this time of the year, it’s truly my favorite season!

🍁 The changing of the leaves, cooler weather, and let’s not forget all the delicious winter squashes….lol

🍁 But more importantly, it’s the time of the season to be grateful!

🍁 What are you grateful for?

“One Bite at a Time 🌱 One Meal at a Time!”

31/10/2025

Welcome back to Healthy Cooking with Shayda!

Fall is in the air, and today we’re baking up something extra cozy — soft, pillowy Pumpkin Cookies that are as wholesome as they are delicious! 🎃✨

These cookies are vegan, oil-free, nut-free, and gluten-free, but you’d never guess it from how tender and flavorful they are. Naturally sweetened with maple syrup and bursting with warm pumpkin spice, they’re the perfect treat for fall — or anytime you’re craving a cozy, comforting cookie. 🍪

So grab your pumpkin purée, preheat that oven, and let’s bake up some cozy goodness together! 💛

Here's the link to watch the video on YouTube:
https://youtu.be/5mVs0GhQRg0

"One Bite at a Time 🌱 One Meal at a Time"!

Welcome back to Healthy Cooking with Shayda! 🌱In today's episode, we're ma...

31/10/2025

On this Halloween night and with the weather getting cooler, this stew is perfect before heading out to go trick or treating or anytime you want a hearty stew. It’s super easy, gluten-free, dairy free, salt, oil and sugar free, and it just hits the spot!

Here’s the link to watch how to make this healthy, delicious soup:

https://youtu.be/D9jnJpiwYFQ

“One Bite at a Time 🌱 One Meal at a Time”!

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Today on Healthy Cooking with Shayda were going to make "Hocus Pocus" Witches Stew and a Chocolate Cherry Pumpkin Cookies perfect for Halloween. This heart...

28/10/2025

If you love all things Pumpkin, especially with Chocolate Chips, then you will love these easy no-bake Chocolate Chip Oat Balls. These healthy treats are made with real pumpkin, gluten free oats, flax meal, nutfree and naturally sweetened with dates. They're perfect for a healthy snack for fall and to keep in your freezer for anytime you need a little treat.

It’s the perfect snack for the holiday season and it’s super easy to make! Just put everything in the food processor.

Here's the link to watch:
https://youtu.be/UEKc7DBN2TU

"One Bite at a Time One Meal at a Time!"

If you love all things Pumpkin, especially with Chocolate Chips, then you will love these easy no-bake Chocolate Chip Oat Balls. These healthy treats are m...

25/10/2025

One of my favorite squash is Red Kuri Squash!!

So today I chopped one of them and steamed on my stove top. It took about 25-30 minutes!! This is how I enjoy to eat them, you can certainly roast them in the oven.

They have the consistency and texture of a Kabocha squash which I love as well….lol! In fact, I love most of the squashes, who am I kidding!

So, have you tried one yet??

“One Bite at a Time 🌱 One Meal at a Time!”

23/10/2025

🎥 NEW RECIPE ALERT! 🍂

In today’s episode, we’re cozying up with a Carrot Ginger Pumpkin Soup that’s bursting with flavor and packed with wholesome goodness! 🥕🎃✨

This vibrant, creamy soup is vegan, oil-free, and gluten-free — the perfect healthy comfort food for chilly fall and winter days. The magic combo of carrots, pumpkin, and fresh ginger creates a silky, nourishing bowl that’ll warm you from the inside out — no dairy, no nuts, no oil, just pure, plant-powered flavor! 🌿💛

Serve it as a starter, enjoy it as a light meal, or pair it with your favorite salad for a cozy, complete feast. You’re going to love how easy (and delicious!) this recipe is to make.

🔥 Watch now and bring some autumn comfort to your kitchen:
https://youtu.be/jz6lVZIikJs

Don’t forget to like, comment, and subscribe for more healthy, flavor-packed recipes every week! 💚

"one Bite at a Time One Meal at a Time!"

back to Healthy Cooking with Shayda! 🌱In today’s episode, we’re making a cozy...

20/10/2025

Have you tried my Chocolate Chip Pumpkin Oat Muffins? If not, what are you waiting for???

It’s the perfect time to make these, and It all comes together so beautifully .

Gluten Free, dairy Free, oil free and made with wholesome ingredients!

YouTube link to watch and share with your friends and family !!
https://youtu.be/vrdd0b5F494?si=p7NB3iAiedo51_gy

“One Bite at a Time 🌱 One Meal at a Time!”

Welcome back to Healthy Cooking with Shayda! In today's m...