15/11/2025
Most people look at a chocolate bar and primarily check the flavour and maybe the cacao content.
I look at the FULL ingredients list and for years, that list just never made sense.
When we built Plaay’s 70% Dark Chocolate Bar, the goal was simple - make chocolate you can eat EVERY SINGLE DAY without the sugar crash, the hidden additives, or the “fake clean” sweeteners that secretly mess with your gut.
Most “healthy” chocolate is still loaded with carbs, sugar alcohols, fillers, or sweeteners that leave you bloated.
This bar? It has ONLY 1 GRAM OF NET CARBS!!! Literally, just ONE!
And it’s not because we’re magicians - it’s because we chose better science.
We use Allulose: a rare natural sugar that tastes like sugar but behaves like a fiber.
It keeps your blood sugar steady, has no side effects, and doesn’t come with the bitter after taste that you usually feel with stevia and maltitol.
4 Key ingredients.
Zero nonsense.
100% CLEAN.
Just rich, smooth dark chocolate you can actually trust - and eat EVERY SINGLE DAY.
