17/12/2025
Most women think calcium = milk.
But some of the richest calcium sources live quietly in our kitchens.
Curry leaves are one of the most calcium-dense plant foods, yet we use them like garnish, not nutrition.
This chutney changes that.
Just 2 tablespoons add plant-based calcium, along with fibre, iron, magnesium and healthy fats that support better absorption.
Curry Leaf Calcium Chutney
• 1 cup dried curry leaves
• 3 tbsp flaxseeds
• 2 tbsp chana dal or urad dal
• 3 tbsp dry coconut
• 3–4 dry red chillies
• 2–3 garlic cloves (optional)
• 1 tsp oil, salt to taste
Roast, blend, and store. That’s it.
Have it with your favorite food, just like I did.
Save this. Add it to your meals this week.
(Healthy recipe, calcium rich food, iron rich food, health and wellness, nutrition)