Toble'Z Kitchen

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03/07/2020

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02/07/2020

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18/06/2020

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12/06/2020

Who likes plants in their room to add life?

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23/01/2014

Strawberry Cupcakes with whipped cream

Ingredients
• 1 ¼ cup all-purpose flour
• ½ tsp. baking powder
• ¼ tsp. baking soda
• ¾ cup sugar
• ½ cup unsalted butter, room temperature
• 2 eggs, room temperature
• ½ tsp. vanilla extract
• ½ cup strawberry puree
• Pinch of salt

Preparation
• Preheat your oven to 350 degree F (177 degree Celsius).
• Swift together flour, baking soda, baking powder and salt in a bowl, set aside.
• In a mixing bowl, cream the butter and sugar until light and fluffy.
• Beat in the eggs until combined, one at a time.
• Mix in strawberry puree and vanilla extract.
• Fold in the dry ingredients until just combined and smooth.
• Spoon the batter into the cupcake mold or cupcake liners.
• Bake for 15-20 minutes or until a tooth pick inserted into the center of the cupcake comes out clean.
• Allow cupcakes to cool in their pans over a wire rack for at least 10 minutes, before tapping out to cool completely.

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05/12/2013

Strawberry white cake - home made