Nya Rituals

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Ashmore, QLD
Nya Rituals

NYA RITUALS
Organic | Ceremonial | Award Winning

Your daily ritual that not only tastes
good, but makes you feel good. Matcha | Cacao | Chai ** Coming soon

19/02/2026

We’re now live on Ordermentum!

For cafés and food & beverage venues wanting matcha and ceremonial cacao that feel considered, premium, and beautifully sourced — you can now order Nya Rituals seamlessly.
Organic. Ethically sourced. Designed for daily ritual.

Vibrant matcha. High-vibrational cacao.
Packed in protective miron glass to preserve freshness and integrity.

If you’re ready to elevate your menu with something your customers will taste and feel — find us on Ordermentum or reach out to start the conversation.
Let’s create something special in your space.

18/02/2026

Your nervous system called… it wants this. 🤎

I wanted to create something that feels special… but also truly nourishing.

Ceremonial cacao is naturally rich in magnesium to help the body soften and unwind, while its gentle theobromine gives a steady, heart-opening lift — enjoy xo

A drizzle of raw honey my absolute favourite for a night time drink, adds warmth and natural sweetness, so comforting before bed.

It’s simple.
It’s delicious.
It’s a small ritual your body, mind and spirit will love
Sip slowly and enjoy

Love Daniela xo

10/02/2026

You are invited ! Nya Lounges first Matt and Matcha sessions with the incredible . If your near the Gold Coast Come d**k some matcha or cacao and have a great pilates session 🍵😃 we look forward to meeting you , xo to book link in bio

26/01/2026

Get the Smoothest matcha every time ...

🍵 Top 5 Tips for the Best-Tasting Matcha

1. Use the right water temperature
DO: 70–80°C (not boiling)
DON’T: Pour boiling water on matcha — it burns the leaves and turns it bitter.

2. Sift before whisking
DO: Sift 1–2 tsp matcha to remove clumps for a smooth, creamy texture.
DON’T: Dump powder straight into water and hope the whisk fixes it.

3. Whisk with intention
DO: Whisk in a fast M or W motion until a fine foam forms.
DON’T: Stir in circles like coffee — you’ll get flat, grainy matcha.

4. Choose quality over quantity
DO: Use ceremonial-grade matcha for drinking straight — naturally sweet and smooth.
DON’T: Use dull, yellowish matcha for tea — it’s better for cooking if you don't want to waste it.

5. Drink it fresh
DO: Enjoy immediately after whisking for peak flavour and aroma.
DON’T: Let it sit — matcha oxidises quickly and loses its vibrancy.

Simple, elegant, and done right — matcha should taste smooth, fresh, and gently sweet, never harsh or bitter.

Enjoy, Love nya xx

16/01/2026

Matcha Red Flag...

31/12/2025

Why cacao feels good (and it’s not just vibes)

Cacao naturally contains tryptophan, an essential amino acid your brain uses to make serotonin — a key neurotransmitter for mood, calm, and emotional balance.

Important truth: cacao doesn’t give you serotonin — it supports your body’s ability to make it, alongside ritual, nourishment, and presence.
Subtle. Grounded. Ancient for a reason.

19/12/2025

How good could it be?

Address

63 Ashmore Road
Ashmore, QLD
4215

Website

https://nyarituals.com/

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