12/03/2026
🌾 Coeliac Awareness Week 2026 - March 13–20 🌾
Did you know around 80% of Australians with coeliac disease remain undiagnosed? This immune-based condition, triggered by gluten, can cause serious health complications if left untreated—but early diagnosis makes all the difference.
What is Coeliac Disease?
Coeliac disease is triggered by gluten—a protein found in wheat, barley, rye, and sometimes oats*. In response, the immune system damages the small intestine, causing inflammation and nutrient malabsorption. Untreated, it can lead to osteoporosis, liver disease, infertility, and other serious conditions.
Symptoms can vary widely:
• Adults: bloating, stomach pain, diarrhoea or constipation, fatigue, iron deficiency, mouth ulcers, skin rashes
• Children: delayed growth, stomach pain, diarrhoea or constipation, irritability, fatigue, dental defects
Some people may have no obvious symptoms but still experience internal damage.
This Coeliac Awareness Week, let’s shine a light on early diagnosis, understanding, and support.
If you or someone you know experiences these symptoms, speak to your healthcare professional.