Kayla The Nurturing Naturopath

Kayla The Nurturing Naturopath Hi my name is Kayla and I am a Naturopath. I studied at SSNT where I got my Bachelor of Health Scien Initial Consult: $100, Follow Up Consult:$70. CASH ONLY!

In Naturopathy we look at the person as a whole not just a sign, symptom or disease state and we try to get to the root of what is going on. When you come into see me we talk about the reason you have come in and then we go through all the different systems of the body because they interact and effect each other. We also talk about your diet and I do physicals e.g pulse, blood pressure, iridology and whatever else I deem to be relevant to your case. I then work out a plan of action that can include: diet and/or lifestyle advice, herbal tinctures, nutritional supplements, flower essences, and homeopathics etc. Herbs: $40 for a 200ml bottle. I am trained in Natural Fertility Education which means I can teach you the signs so you know when you are fertile. I can support you and your partner from preconception care, conception care and when the baby is born. If you have any questions about what I do and/or how I can help you please don't hesitate to get in touch.

Today (21st March) is: World Down Syndrome Day! Today we celebrate the lives and achievements of people with Down syndro...
20/03/2026

Today (21st March) is: World Down Syndrome Day!

Today we celebrate the lives and achievements of people with Down syndrome. Today provides an opportunity to raise awareness about the rights, and inclusion of people with Down syndrome around the world. This years theme is: Together Against Loneliness. Everyone feels lonely sometimes. But for many people with Down syndrome and other intellectual disabilities, loneliness is a more common and painful experience. Their families can feel lonely too, and feel cut off from support.Loneliness is a serious problem. Loneliness is not just a sad feeling. It is bad for our health and happiness. It can make people feel anxious or depressed. It can also harm physical health. A study found that loneliness can be as bad for our health as smoking 15 ci******es a day.

Loneliness is not a choice.Loneliness happens when people are not supported to build and maintain connections with other people.Sometimes, people with Down syndrome can be in the same room as others but still feel lonely. Being present is not the same as being included. People can feel lonely even when surrounded by others if they are not truly connected.Loneliness is also caused by stigma and discrimination. Loneliness happens when people are left out of schools, workplaces, and community life.

A study found that 39% of people with intellectual disabilities often feel lonely, compared to 14% of people without disabilities. Another study reported that people with an intellectual disability were 7 times more likely to be lonely than the general public.

The answer is real inclusion! It’s about having good friendships and relationships. It’s the feeling of being valued and knowing you belong. https://www.downsyndrome.org.au/news-events/national-events-filter-by-s-t/world-down-syndrome-day-2/ https://www.worlddownsyndromeday.org/about-the-2026-theme/

Naturopathic Principle of the Day! Find and treat the cause whenever possible, not only the symptoms.
19/03/2026

Naturopathic Principle of the Day!

Find and treat the cause whenever possible, not only the symptoms.

18/03/2026

Naturopathic Principle of the Day!

The healing power of nature.

Today (17th March) is: ☘St Patrick's Day🍀! Happy St Patrick's Day from me (Kayla The Nurturing Naturopath) and Anthony M...
16/03/2026

Today (17th March) is: ☘St Patrick's Day🍀!

Happy St Patrick's Day from me (Kayla The Nurturing Naturopath) and Anthony Master of Massage! 🙂

Naturopathic Principle of the Day! Fist, do no harm.
16/03/2026

Naturopathic Principle of the Day!

Fist, do no harm.

This Week (16th-22nd March) is: Brain Awareness Week! This week is is an opportunity to talk about why brain health matt...
15/03/2026

This Week (16th-22nd March) is: Brain Awareness Week!

This week is is an opportunity to talk about why brain health matters, and how brain diseases, disorders, and injuries affect millions of Australians. Brain health is for everyone, at every stage of life. https://brainfoundation.org.au/brain-awareness-week/

15/03/2026

Hi Everyone, here is today's Minute Monday on Ultra Processed Foods (UPFs)! I hope you find it interesting and informative :)

Ailment: sleep disturbance. •142/E142/Green S: Mint sauce, cake mix, ice cream, beverages, textiles.•160b/E160b/Annatto ...
12/03/2026

Ailment: sleep disturbance.

•142/E142/Green S: Mint sauce, cake mix, ice cream, beverages, textiles.
•160b/E160b/Annatto extracts: cereals, beverages, ice cream, icing, dairy products, soup, cosmetics.
•280/E280/Propionic acid: Bakery products, pasta, cheese, pharmaceutical, herbicides.
•281/E281/Sodium propionate: Bakery products, pasta, pharmaceutical.
•282/E282/Calcium propionate: Bakery products, pasta, pharmaceutical.
•283/E283/Potassium propionate: Bakery products, pasta, cosmetics.
•320/E320/Butylated hydroxyanisole: oil emulsions, butter oil blends, edible oils (might not be listed on the labels), milk powder, dried instant mashed potato, chewing gum and bubble gum, lipstick, food packaging, perfumery, eye shadow, mascara.
•635/E635/Disodium 5-ribonucleotides: Instant noodles, stock cubes, party pies, flavoured chips, packet or canned soup.
•951/E951/Aspartame: chewing gum, sugar free foods, brewed soft drink, diet drinks and foods, confectionery, beverages, used in over 5000 food products, vitamins, medicines.
•954/E954/Saccharin/Calcium saccharin/Sodium ssaccharin/Potassium saccharin: sauces and toppings, chutney, jams, brewed soft drink, jelly, chewing gum, tabletop sweeteners, fruit and vegetable juice, soup bases, pharmaceutical.

The Chemical Maze Shopping Companion, Bill Statham.

Today (12th March) is: World Kidney Day! Chronic kidney disease (CKD) is a major and growing global health challenge, af...
11/03/2026

Today (12th March) is: World Kidney Day!

Chronic kidney disease (CKD) is a major and growing global health challenge, affecting 1 in 10 people worldwide.Often silent in its early stages, CKD can progress unnoticed until it causes severe health consequences, profoundly impacting individuals, families, and communities. The disease significantly increases the risk of cardiovascular complications, reduces quality of life, and may advance to kidney failure, where survival depends on life-sustaining kidney replacement therapies such as dialysis or transplantation. Its burden is unevenly distributed, disproportionately affecting disadvantaged populations and exacerbating existing health inequities.

Early detection can save lives. Simple, non-invasive, and cost-effective testing through blood and urine tests can identify kidney dysfunction, enabling timely interventions that slow disease progression. Targeting high-risk populations – people with diabetes, hypertension, cardiovascular disease, obesity, or a family history of kidney disease – is highly effective. Community-based programs can expand access in underserved populations. Detecting CKD early not only preserves kidney function but also reduces the need for resource-intensive treatments and improves long-term outcomes. Environmental changes are now adding to this burden. Climate-related risks – air pollution, heat stress, dehydration, and extreme weather events – compound the risks of CKD and accelerate its progression. Rising global temperatures also fuel the spread of tropical diseases that can damage the kidneys. At the same time, treatments for end-stage kidney disease, particularly dialysis, are resource-intensive: they require large volumes of water, energy, and single-use plastics, and generate greenhouse gas emissions. A single hemodialysis session can have a carbon footprint equivalent to driving a car for nearly 240 kilometers. This creates a feedback loop: kidney disease and climate change worsen each other. https://www.worldkidneyday.org/2026-campaign/

Ailment: skin ailments (eczema, dermatitis, itching, hives, rash etc).•104/E104/Quinoline yellow: dermatitis, skin rash....
11/03/2026

Ailment: skin ailments (eczema, dermatitis, itching, hives, rash etc).

•104/E104/Quinoline yellow: dermatitis, skin rash. Ices, beverages, processed foods, soap, medicines, cosmetics, toothpaste.
•123/E123/Amaranth (the synthetic chemical, not the grain): skin rash. Jam, ice cream,
•142/E142/Green S: skin rash. Mint sauce, cake mix, ice cream, beverages, textiles.
•200/E200/Sorbic acid: contact dermatitis. Bread, jam, icings, confectionery, cosmetics, toothpaste.
•216/Propylparaben or propyl-p-hydroxybenzoate: skin swelling and itching, contact dermatitis. Coloured or flavoured processed foods, pet food, baby lotion, vaccines, medicines, cosmetics.
•218/E218/Methylparaben or methyl-p-hydroxybenzoate: skin swelling and itching, contact dermatitis. Coloured or flavoured processed foods, pet food, baby lotion, vaccines, medicines, cosmetics.
•280/E280/Propionic acid: itchy skin rashes. Bakery products, pasta, cheese, pharmaceutical, herbicides.
•281/E281/Sodium propionate: itchy skin rashes. Bakery products, pasta, pharmaceutical.
•310/E310/Propyl gallate: contact dermatitis. Edible oils, oil emulsions, chewing gum, cosmetics, lubricant.
•311/E311/Octyl gallate: contact dermatitis. Edible oils, oil emulsions, chewing gum, medical preparations.
•312/E312/Dodecyl gallate: contact dermatitis. Edible oils, oil emulsions, chewing gum, lipstick, inks, pharmaceutical creams.
•319/E319/tert-Butylhydro-quinone: allergic contact dermatitis. Oil emulsions, edible oils (might not be listed on labels), varnish, perfumery, hair colour and bleach, body oil.
•416/E416/Karaya gum: powdered gum might cause allergic reactions like-dermatitis. Citrus and spice flavours, rogue, shaving cream, beauty masks.
•627/E627/Disodium 5’-guanylate: itchy skin rashes. Packet or canned soup, instant noodles, party pies, flavoured chips, stock cubes.
•631/E631/Disodium 5’-inosinate: itchy skin rashes. Instant noodles, stock cubes, party pies, flavoured chips, packet or canned soup.
•635/E635/Disodium 5-ribonucleotides: unbearably itchy skin. Instant noodles, stock cubes, party pies, flavoured chips, packet or canned soup.
•903/E903/Carnauba wax: allergic contact dermatitis from skin contact. Surface treated fruits and vegetables, mascara.
•904/E904/Shellac: allergic contact dermatitis from skin contact. Surface treated fruits and vegetables, eyeliner, mascara.
• 905b/Petrolatum/petroleum jelly: skin contact can cause allergic contact dermatitis. Skin lotions, shoe polish, cosmetics.

The Chemical Maze Shopping Companion, Bill Statham.

Ailment: Learning difficulties. •102/E102/Tartrazine: sweets, confectionery, yoghurt, jam, chewing gum, ice-cream, jelly...
09/03/2026

Ailment: Learning difficulties.

•102/E102/Tartrazine: sweets, confectionery, yoghurt, jam, chewing gum, ice-cream, jelly, beverages, soap, crayons, Dexedrine, cosmetics, wool and silk dyeing, medicines.
•127/E127/Erythrosine: biscuits, canned fruit, cocktail, maraschino and glace cherries, cosmetics, plaque disclosing agent, toothpaste.
•280/E280/Propionic acid: bakery products, pasta, cheese, pharmaceutical, herbicides.
•281/E281/Sodium propionate: bakery products, pasta, pharmaceutical.
•282/E282/Calcium propionate: bakery products, pasta, pharmaceutical.
•283/E283/Potassium propionate: bakery products, pasta, cosmetics.
•321/E321/Butylated hydroxytoluene: edible oils (might not be listed on labels), oil emulsions, chewing gum, bubble gum, food packaging, lipstick, eye shadow, pharmaceutical, perfumery.

The Chemical Maze Shopping Companion, Bill Statham.

This Week (8th-14th March) is: World Glaucoma Week! Glaucoma is the leading cause of preventable blindness, and distinct...
07/03/2026

This Week (8th-14th March) is: World Glaucoma Week!

Glaucoma is the leading cause of preventable blindness, and distinct challenges may be present in different regions of the world. The goal is to alert everyone to have regular eye and optic nerve checks to detect glaucoma as early as possible because there are available treatments for all forms of glaucoma to prevent visual loss. This year’s theme “Uniting for a Glaucoma-Free World” focuses on bringing communities worldwide to fight together against glaucoma blindness. Most people with glaucoma are not aware of it: most glaucoma patients have zero symptoms. Catch the disease early and you have a great chance of preserving your vision for the years to come. https://www.worldglaucomaweek.org/

Address

Mossman Crescent
Lalor, VIC
3075

Opening Hours

Monday 9am - 5am
Tuesday 9am - 5am
Wednesday 9am - 5am
Thursday 9am - 5am
Friday 9am - 5am

Telephone

+61403126562

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Our Story

As a Naturopath I look at each person as a whole individual not just a sign, symptom or disease state and I try to get to the root of what is going on and treat that accordingly. When you come into see me we talk about the reason you have come in and then we go through all the different systems of the body because they interact and effect each other. We also talk about your diet and I do physicals e.g pulse, blood pressure, iridology and whatever else I deem to be relevant to your case. I then work out a plan of action that can include: diet and/or lifestyle advice, herbal tinctures,herbal teas, nutritional supplements, flower essences, and homeopathics etc.

I am trained in Natural Fertility Education which means I can teach you the signs so you know when you are fertile. I can support you and your partner from preconception care, conception care and when the baby is born.

Prices: Initial Consult:$100, Follow up Consult: $70. Herbs (200ml bottle): $40.

If you have any questions about what I do and/or how I can help you please don't hesitate to get in touch.