23/01/2026
🌾 Why grains and plant diversity matter:
Grains are often one of the first foods removed in restrictive diets. For some people, this can help in the short term for certain types of SIBO and IBS, Autoimmune conditions and other symptoms.
However, over time, long-term avoidance can reduce key fibre sources and limit gut microbial diversity. This leads to worse health and more symtpoms and more gut dysbiosis.
🦠 Whole grains provide fermentable fibres, resistant starch and polyphenols that support beneficial gut bacteria and metabolic health.
🌱 Beyond grains, plant diversity is one of the strongest predictors of a healthy microbiome. Research suggests that aiming for around 30+ different plant foods per week supports greater gut diversity and better long-term health.
Read this month's blog, about the hidden risks when eating a restrictive diet, comment DIET for the link.
https://www.happywithouthistamine.com/the-hidden-risks-of-long-term-restrictive-diets/
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