05/11/2025
Attention broth lovers, introducing a new flavour - organic Miso!
Tastes just like organic miso soup, now collagen-rich and deeply nourishing. 100% grass-fed and finished Australia and NZ beef bones, sea salt and organic red miso. No fillers or additives.
Slow-simmered for 33% collagen protein, a full amino acid profile, and a balanced 3-6 omega ratio, great for gut health, joints, skin and anti-inflammatory support.
Umami miso flavour — sip solo, stir into meals, or use as stock replacement. Each jar makes up to 9.75L of bone broth, only 85 cents per serve. Daily wholefood ritual, nourishment made easy!
Mushroom, tumeric ginger, and plain also available in clinic, just ask the front desk staff.