Robin’s Epic Eats

05/11/2020

Guess what?! This month’s taste test is Queso dip! I made some last night to have with our tacos and it was really good! It tastes similar to Taco Bell’s cheese sauce but without the tummy upset later. I have an order going in if you want to get some.

05/07/2020

Here is a quick demo of our 3 in 1 burger press. This is a time saver for me. I make up a big batch of burger patties and then freeze a batch.

People have used this to make ice cream sandwiches, crab cakes or potato patties.

https://youtu.be/pFtoh1-HB4M

Summer was meant for grilling. When we are talking about Burger Love—big, bold, juicy burgers come to mind. Make healthier burgers easily, healthier and more...

05/07/2020

Does anyone else have a member of their household who would eat a burger for every meal? I do. My husband loves a good burger! We enjoyed using the new Tuscan Chicken Burger Seasoning on the weekend and it will be added to our regular summer menu.

The Burger Seasoning and Big Burger Sauce are staples for us during warm months. I keep a container of the Big Burger Sauce ready to go in our fridge since it is now a staple condiment.

05/06/2020

Does anyone else feel the need for a sweet treat? I just made our new dessert Chocolatey Temptation Cupcake with whipped Chocolate Fudge icing. As always these are gluten free and can be prepared as a vegan treat by using whipped coconut milk instead of whipping cream. 🤤

If you were counting, there should be twelve cupcakes but my husband got to the tray before I could take a final photo.

05/03/2020

On the menu for dinner tonight. Tuscan chicken burger topped with marinara and mozzarella served with potato salad and seared asparagus. I got a thumbs up from my husband.

05/02/2020

I know some people were disappointed when Smokey Bacon topper and the Maple Bacon Salt and Pepper did not return to our latest catalogue.

With a little experimentation here are my suggestions to replicate the discontinued products.

For each of these mix using equal parts.

05/01/2020

It’s here! This is my FAVOURITE catalogue of the year! I’ll be doing porch drop offs tomorrow so let me know if you’d like a copy!

So many delicious new things! I’ll be sharing new products this coming week.

https://issuu.com/epicureselections/docs/s2_2020_kwdns7_ca_en/1?ff

03/24/2020

Can anyone guess what these are supposed to be? This was an epic recipe fail but I’m going to blame my equipment. I didn’t have a metal muffin pan so these these beauties couldn’t rise properly in the oven. Don’t try to use a mini loaf pan to make Yorkshire puddings! But at least they were eaten. My husband enjoyed them with our roast dinner. Anyone else taking more time to cook?

03/21/2020

This needed to be documented. I DID NOT BURN THE COOKIES! This is a rare occasion. I usually play cookie roulette and keep adding two minutes at a time to the timer and then they burn. Tell me about what your are cooking.

03/20/2020

Dinner looks like a bit of a mess. I was overzealous with the veggies in my marinara sauce (bell peppers, mushrooms and asparagus). But I assure you the homemade meatballs and homemade pasta are delicious!

03/20/2020

I’ve got a bit of time on my hands so I’m trying something new for dinner. I’ll let you know how it turns out.

03/20/2020

My husband might use his engineering skills to create a self cooking stove during this time of social distancing and self isolation...

01/19/2020

Made waffles for breakfast to help warm up. I added a little of our new Better Than Bacon to the gluten free pancake, waffle and bagel mix. And everything is made better by adding berries!

01/17/2020

Who is gearing up for the big game? It’s all about the food, right? 🏈🍗🥗

Regardless of watching the game or not here are some favourite items for sale.

01/16/2020

I’m loving the new products for Winter and Spring!

The banana bread is delicious! It tastes like my homemade recipe.

Another fun new product is our Better than Bacon, it’s vegan bacon bits made from pinto beans. I love it in my eggs, on my potatoes or just sprinkled on basically anything!

Give me a shout if you want a catalog

01/14/2020

Long time, no post. Whoops?

Here is some exciting news. The 2020 Winter & Spring catalogue is out! I’ll be testing some new products this week and sharing my thoughts.

Comment, send me a message or text if you want the latest catalogue!

Here is the link to tide you over for now.
https://issuu.com/epicureselections/docs/s1_2020_m2ru1_links_en/1?ff

Issuu is a digital publishing platform that makes it simple to publish magazines, catalogs, newspapers, books, and more online. Easily share your publications and get them in front of Issuu’s millions of monthly readers. Title: Winter & Spring 2020 Catalogue CA, Author: Epicure , Name: Winter & Sp...

12/18/2019

🚨Boxing Week Specials🚨

I have an order going in. These will go fast!

11/05/2019

One of my favourite flavours of the fall and winter season is cinnamon. It’s so comforting and warm. Did you know that it has some health benefits as well?

11/04/2019

Love cooking with my microwave! 15 minutes and my spaghetti squash is done. No muss, no fuss. You’ve got to love a good kitchen hack.

11/04/2019

Another Meatless Monday coming at you! Alfredo spaghetti squash 🤤

**Recipe**
1 spaghetti squash cut in half and cleaned.
2 Bell Peppers diced
6 Cremini Mushrooms Sliced
1 pkg Alfredo
1 tsp Roasted Garlic Aioli
1 tsp SPG
1 tsp Garlic & Onion Nutritional Yeast

- Cook the spaghetti squash in the steamer for 15 minutes in the microwave. Use a fork to shred the spaghetti squash and set aside.
- Sauté vegetables in a frying pan with the roasted garlic aioli, SPG and garlic & onion nutritional yeast
- In a pot prepare the Alfredo sauce according to the directions on the package. *tip always prepare separately before combing with your noodles. The noodles will absorb the liquid and leave no liquid to proof your sauce.*
- Combine the spaghetti squash and sauce in the pan with your vegetables.

11/03/2019

I love my ! Frozen pork roast done in 60 minutes! Pulled pork nachos garnished with salsa and dairy free sour cream. My avocados were perfect yesterday and over ripe today 😢

11/03/2019

What’s cookin’ good lookin’? Tell me what’s on the menu in your house today. I’ll reveal what is on our menu later today.

11/01/2019

Who needs help getting their Christmas shopping started? There are only 7 weeks and 5 days until Christmas!

10/31/2019

On busy nights like tonight what do you preplan or prepare for dinner?

10/30/2019

When it’s a cold and drizzly night I just want to curl up with comfort food. Does anyone else do this?

Homemade chicken parmesan is made from panko breadcrumbs, pizza seasoning and garlic and onion nutritional yeast.

Homemade pasta with roasted garlic aioli.

Homemade marinara is one can of crushed tomatoes with our marinara seasoning.

Roasted broccoli is seasoning with a bit of herbed garlic sea salt and tuxedo pepper.

10/29/2019

Here is a photo of tonight’s dinner. Can you guess which pan is my dinner creation and which one is my husband’s? Both have a base of our creamy chowder and chicken. But I was a bit more inclusive with my vegetable choices. I love how versatile our food products are!

10/29/2019

I have a group order going in tomorrow night. Let me know what you’re craving or needing to restock.