02/10/2026
Get these Chicken Souvlakis with Mixed Veg & Lemon Roasted Potatoes at www.wildthymetbay.ca.
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This Chicken Souvlaki is a bright, Greek‑inspired dish featuring tender grilled chicken souvlaki marinated in lemon, garlic, and herbs, paired with zesty roasted potatoes and a colourful medley of seasonal vegetables. Fresh, balanced, and naturally gluten‑free — this plate delivers bold flavour with a lighter sodium touch.
📊 Macros (estimated per 450 g serving)
Calories: ~600–640 kcal
Protein: ~35–40 g
Carbohydrates: ~48–52 g
Sugar: ~5–7 g
Fat: ~20–24 g
Fiber: ~6–8 g
Sodium: ~380–440 mg
🌱 Nutritional Highlights
Lean Protein: 35–40 g from grilled chicken supports muscle repair and long‑lasting satiety.
Balanced Carbs: Lemon roasted potatoes provide slow‑digesting energy with a bright citrus finish.
Healthy Fats: Olive oil marinade and roasting methods contribute heart‑smart fats.
Vegetable Boost: Mixed veg adds fibre, antioxidants, and micronutrients.
Lower Sodium: Naturally reduced sodium thanks to herb‑forward seasoning rather than heavy sauces.
⚖️ Dietary Information
Gluten: Gluten‑free.
Dairy: Typically dairy‑free unless tzatziki is added. It comes on the side
Diabetic-Friendly: Moderate carbs balanced with lean protein and fibre.
Just Heat and Eat