03/17/2026
Since you all loved my double chocolate protein muffin recipe so much, I thought I’d make a cookie version!
These aren’t bakery style cookies… they’re balanced with protein, healthy fats, and fibre which is why 4 = 1 complete, satisfying serving.
Recipe below 😊
DOUBLE CHOCOLATE CHIP PROTEIN COOKIES
(gluten + dairy free)
Makes 4 cookies
Ingredients:
• 1 scoop chocolate protein powder
• 2 tbsp ground flax
• 2 tbsp almond flour
• 1 tbsp almond butter
• 2 tbsp raw cacao powder
• 1/2 mashed banana (if you want sweeter, use 1 full banana)
• 1 egg
• 2 tbsp vegan chocolate chips (plus a few extra for topping!)
Directions:
1. Preheat oven to 350 F and line a baking tray with parchment paper
2. In a medium bowl, mix all ingredients
3. Divide the batter evenly into 4 cookies
4. Top with a few extra chocolate chips!
5. Bake for 16-18minutes, then let cool
6. Remove from tray and enjoy!
*I store mine in the fridge, but you don’t have to!
*NOTE: if you use an unflavoured protein powder or unflavoured collagen, they will NOT be sweet. I recommend a CHOCOLATE protein powder or CHOCOLATE collagen