Skretting North America

03/07/2026

Behind every shipment delivered, every quality check completed, and every customer supported are the people who make it happen.
Today we’re highlighting a few of the incredible women at Skretting North America and the pride they take in the work they do every day.

👉 Swipe to meet them.

This International Women’s Day, we’re proud to celebrate the women across our teams who contribute their expertise, dedication, and passion to aquaculture.

02/25/2026

AquaVision 2026 returns June 8–10, 2026. Save the date!

In a world increasingly shaped by geopolitical uncertainty, shifting alliances, and regulatory complexity, businesses must stay agile in order to thrive. Through renowned experts bringing their perspectives from different regions, at AquaVision 2026 we will explore how the global geopolitical climate is influencing economic landscapes, international trade, supply chain resilience, and consumer behaviour.

We will also explore how current technological advancements will shape the future of aquaculture: from breakthroughs in biology and engineering to artificial intelligence and data‑driven precision farming. Drawing inspiration from within and beyond the sector, we will encounter disruptive new ideas with the potential to unlock greater efficiency, resilience, and profitability.

Click here to learn more:
https://brnw.ch/21x0gac

02/13/2026

The Skretting team is heading to Las Vegas for the Aquaculture America Conference 2026! We can't wait to see you there Feb 16-19th

Meet the SKNA team at the booth:
David A Seeley Rodrigo Gonzalez Briones Sabine Mader Katie McCann Peter Park Supriya Samuel

World Aquaculture Society

12/22/2025

As we close out 2025, we’re proud of what we’ve achieved together.
This year was shaped by our people, customers, and partners, through meaningful collaboration, shared milestones, and everyday moments that move us forward.
Together, we are feeding the future and the future looks bright as we head into 2026!

11/24/2025

“Fish feed is one of the most important factors - it affects fish health, quality, taste, and ultimately the farm’s profitability.” - Clément Roy

We recently spent time with Clément at La Ferme Piscicole des Bobines, learning more about what matters most to farmers on the ground.

For us at Skretting, these conversations are invaluable. They help us keep improving, stay aligned with our customers’ needs, and continue developing feeds that support healthy, responsible aquaculture.
If you missed the video interview from our Meet the Farmer series, you can watch it here → https://lnkd.in/gWPVftV4

11/18/2025

We’re excited to launch the first video in our Meet the Farmer series.

Meet Clément Roy, a trout farmer from Quebec, as he talks about how his journey began, what it takes to raise fish responsibly, and what it’s like operating the largest trout production site in the province.

Watch the FULL EPISODE here --> https://brnw.ch/21wXAZ6

11/05/2025

From BAP and ASC to ISO and HACCP, each certification we hold is our promise to deliver safe, responsible, and high-performing feed to our customers. These standards guide our operations, ensuring we meet and exceed the expectations of our partners, customers, and communities.

And on the East Coast, we’re proud to hold the Pro-Cert Organic certification which ensures that organic feed produced is controlled and contains no GMO ingredients, artificial colorants, or synthetic appetite enhancers.

Click on the link below If you would like to learn more about our certifications and what they mean for you: https://www.skretting.com/en-ca/transparency-and-trust/certifications---north-america/

10/01/2025

It’s our people who make our mission possible, and their well-being is our top priority.

This week we celebrate Safety Week,a time to reflect on our shared responsibility to protect one another, today and every day.

Our team shares how they make safety a priority every day at Skretting.

At Skretting Canada, safety isn’t just a policy it’s a shared commitment. In this video montage, our colleagues from across the organization share how they p...

09/24/2025

Sunshine, smiles, and community spirit!

We had a fantastic time this past weekend at the Charlotte County Fall Fair, held in partnership with Atlantic Canada Fish Farmers Assoc. The sunny weather made it the perfect day to connect with the public, share what we do at Skretting, and answer lots of great questions about our industry and career opportunities.
Our booth was buzzing with excitement and we had plenty of activities which kept everyone engaged and sparked some great conversations!

Thanks to everyone who stopped by. We truly enjoyed meeting you and being part of such a vibrant community event.

09/19/2025

That's a wrap at United States Trout Farmers Association 2025! What a great conference!

The highlight was the campfire at beautiful Hunter Mountain Resort where Timothy and Katie connected with trout farmers from all across the US. (They were so caught up in the great conversations, they forgot to snap a photo but, it was a perfect fall evening!)

On the final day, we got a tour of Hudson Valley Fisheries remarkably clean and organized facility that is helping to lead the way for RAS in the US. It was also great to see Skretting feed featured prominently in the feed room!

We are already looking forward to next year’s event!

07/31/2025

Last week, members of SKNA came together with the Ocean Trout Canada Inc. management team and staff, along with other OTC partners, for the second annual OTC Freshwater Workshop Series.

From technical deep dives to hands-on learning, the workshop strengthened our shared commitment to advancing freshwater operations and supporting the successful cultivation of world-class saltwater trout.

07/24/2025

We had a great afternoon at the BC Salmon Farmers Association Community BBQ in Campbell River.
Connecting with familiar faces, enjoying some delicious food and celebrating our shared commitment to sustainable aquaculture.
At Skretting, we're proud to be part of this vibrant community, all working together with one purpose Feeding the Future.