11/13/2025
The future of food in senior living: A transformational roadmap
The ICAA Culinary, Nutrition and Hospitality Network brought together leaders from across senior living culinary to ask one big question: How can dining become a force for wellness, culture and connection?
The result is the Network’s new report, Reimagining culinary, nutrition and hospitality in senior living: A strategic roadmap, which redefines the role of food in community life from transactional to transformational. The event was supported by CCL Hospitality Group, NEXDINE Hospitality, and Sysco.
We’re calling on forward-thinking executives, chefs, RDs and wellness leaders to join the movement. Read it, share it, and be part of the transformation: https://www.icaa.cc//listing.php?type=white_papers