10/31/2025
Traditionally, bitter foods were a big component of any standard diet. These foods were believed to help support digestion by supporting the natural function of the stomach, liver and gallbladder.
Overtime, these foods were consumed less and less. To the point where many have lost the acquired taste for bitters.
Foods like dandelion greens, artichoke and chicory have many health benefits including bitter properties.
As always when it comes to food, supplements or herbs they need to fit with your personal constitution. So these foods are not recommended in active ulcers, sever gallbladder dysfunction or sensitive stomachs.
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