My mission is to help give you the tools to prepare simple, healthy, gluten-free and dairy-free food, no matter where in the world you might find yourself living. I’m passionate about the environment and sustainability, and only want the best for my family’s home environment and health, so if you feel the same way, step on in to my digital HQ and make yourself at home! Here’s what I currently have to offer:
> My recipe blog showcases raw, vegan, gluten-free, grain-free and paleo-friendly recipes – give them a try and let me know what you think! https://jennifermsrobertson.com/category/recipes/
> Struggling with what to eat for breakfast? Looking to introduce more plant-based foods into your weekly menu? In my second raw food ebook, "A Week of Raw Breakfasts," I make eating healthy for the first meal of the day easy and delicious! This book contains recipes for seven days of dairy-free, gluten-free, natural breakfast meals, along with a shopping list and a daily prep schedule so you can’t go wrong! From basic nut milks to fruit tarts, you will find these recipes simple yet satisfying. And perhaps best of all – there is no cooking involved, making eating healthy a breeze! https://jennifermsrobertson.gumroad.com/l/zWvHy
> Do you love ice cream, but don’t do dairy? Want a healthy treat for yourself for your family but don’t know how to make one? With my book, "Ice Cream That Everyone Can Scream For," you’ll be able to replicate the raw, dairy-free sweet treats that you see at fancy raw food cafes and in health food shops – but in your home, anytime you want them! Just say, “No!” to deprivation or feeling guilty when you overindulge in conventional ice cream, which is commonly full of white sugar, dairy, and additives that you’d be better off without. https://jennifermsrobertson.gumroad.com/l/xBhy
> My family and lifestyle blog features travel info, household tips, and personal family musings, including must-see and dos of Bangkok. https://jennifermsrobertson.com/blog/
I’ll have more ebooks, recipes and a new print book coming up in the future, so stay tuned for updates and free material you’ll love (it’s free to subscribe!)
https://jennifermsrobertson.us4.list-manage.com/subscribe?u=c5697eab6c2c02609ecea0bfc&id=038ed65bd4
Jennifer M.S. Robertson Press Bio:
Jennifer M.S. Robertson is known online as The Raw Expat™ and is an American expatriate wife and mother, a trained raw foods chef and educator, a certified placenta encapsulation specialist, and holds both Master's and PhD degrees in fisheries science. Jennifer's academic literature has been published in numerous peer-reviewed journals, and her health and wellness articles and recipes have been featured on prominent websites and in print, including The Huffington Post, The Hindustan Times, Cyprus Mail, The Green Parent and Bangkok Airways' Fah Thai magazine. Having lived as a resident expat or immigrant in Scotland, India, Thailand, the U.A.E., Saudi Arabia, Cyprus and currently residing in Scotland, Jennifer's mission is to educate women, particularly expat mothers, on how to easily feed their families healthy and delicious food, no matter where in the world they find themselves, with a passionate focus on raw, vegan, and gluten-free dishes. Check out her recipes, writings, and tips and tricks for thriving around the world at www.therawexpat.com.
