10/11/2025
🍒 Warming Winter Breakfast: Spiced Porridge with Cherry Compote ❄️
Cosy mornings call for a bowl of pure comfort! This spiced oat porridge with cherry compote is bursting with flavour, fibre, and antioxidants — and it’s made with frozen cherries, so you can enjoy it all year round. 💫
🥣 Serves 2
🍒 For the Cherry Compote:
150g frozen cherries
1 small orange (zest + juice of half)
3 cardamom pods
🌾 For the Porridge:
70g jumbo oats
2 dsp chia seeds
2 heaped dsp milled flaxseed
½ tsp ground cinnamon
½ tsp ground ginger
200ml oat milk
100ml water
A handful of walnuts
A handful of chopped hazelnuts (for topping)
👩🍳 Method
1️⃣ Make the compote: Zest the orange and add to a small pan with the cherries and juice of half the orange. Simmer for 8–10 minutes until thick and syrupy.
2️⃣ Cook the porridge: Combine oats, chia, flaxseed, and spices in a pan. Add milk and water, then cook gently for about 5 minutes until creamy.
3️⃣ Serve: Spoon into your favourite bowl, top with warm cherry compote and a sprinkle of hazelnuts.
✨ Tip: Frozen berries are frozen at peak freshness — locking in nutrients, flavour, and colour. Perfect for quick, nourishing breakfasts!