05/12/2021
If you’re trying to conceive, chances are that you are cutting back on alcohol or, perhaps, avoiding it altogether. Interesting and healthy alcohol alternatives are sometimes hard to find as alcohol-free wines and soft drinks are usually loaded with sugar or even worse, artificial sweeteners. This shrub cocktail is one of the most delicious and healthiest non-alcoholic cocktails I have found. It is packed full of fertility-boosting antioxidants and contains raw apple cider vinegar and raw honey to boost gut health. Don’t be put off by the inclusion of vinegar, it just gives a tangy taste in the same way lemon or lime juice would.
𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬
300g raspberries
50g raw honey
75ml raw apple cider vinegar
½ small pack mint, leaves picked
750ml bottle sparkling water
𝐌𝐞𝐭𝐡𝐨𝐝
➡️Lightly crush half the raspberries in a bowl with a potato masher, pour over the honey, cover and leave in the fridge overnight.
➡️The following day, stir in the vinegar and then tip the mixture into a sieve that you have placed over a large jug and press through using the back of a spoon.
➡️Add the remaining raspberries, mint leaves, sparkling water and ice. Stir gently to combine and then serve.
Serving Size: 6 people
Calories: 42 per serving
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