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Monday 9am - 5:30pm Tuesday 9am - 5:30pm Wednesday 9am - 5:30pm Thursday 9am - 5:30pm Friday 9am - 5:30pm

Willy's ACV

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Ledbury
Willy's ACV

Live, probiotic and organic Apple Cider Vinegar and Kombucha made from our 300 year old orchards.

Willy Chase: I grew up here in Herefordshire and the humble spud has brought me highs and lows, from trading and supplying supermarkets, to frying chips and distilling award winning spirits. With a new found consciousness about health and fitness, I have been busy building a kitchen here on my farm to make good-for-you stuff, and now it’s great to share with you my brand new tasty wholegrain FIT CORN. Fresh air popped corn - not fried - made by hand here on my farm in Herefordshire. Our new range features grown up flavours of guilt free satisfying popcorn seasoned with my favourite ingredients and superfoods. I don’t do twee stories here, but I do believe we are what we eat, and like many people I just want to get fitter, be happy and make a difference. And air popping makes a big difference – reducing calories and saturated fats in the packet, retaining the positive properties of the oil and protecting our environment - creating a cleaner, greener, fitter popcorn. Here we like to do things ourselves, so we don’t outsource, we do the opposite – on the farm we’ve started from scratch and built our own popcorn factory, with a kitchen for creating seasonings from real foods, and we’re increasing our corn production to supply it. We’re about championing local, fresh, and seasonal - avoiding fatty snacks, unnecessary ingredients and mass produced foods.

09/12/2025

Welcome to W***y’s ACV 🍎

Here’s a look at our orchard to bottle process!

Comment below or dm us if you have any questions.

08/12/2025

WATCH TIL THE END FOR THE CUTEST SURPRISE

Our Hereford cows are all cosied up for the winter and festive season with their new calves.

They’ll remain in the barn being fed plenty of hay while the orchards recoup from the harvest (lots and lots of mud!), then they’ll make their way back out onto the farm.

Comment what you think we should call our newest edition to the Mother Farm family ❤️

07/12/2025

We’ve teamed up with Isle of Wight Tomatoes to bring you the ultimate Bloody Mary starter pack - organic, bold, and oh-so-healthy.

One lucky winner will receive:

🍎A case of W***ys ACV Fire Cider

🍅A case of IoW 750ml Organic Tomato Juice

✨Homegrown Organic Rosemary

The perfect duo for creating the most delicious & nourishing Bloody Marys at home.

To enter:

1️⃣ Like this post

2️⃣ Follow ***ysACV &

3️⃣ Tag a friend in the comments who’d love a Bloody Mary as much as you do!

Bonus entry: Share to your story!

Winner announced 12th December - UK entries only

Good luck, Bloody Mary lovers - let’s spice things up!

PS. keep an eye out for the full recipe in our next post 🍅🔥

05/12/2025

WORLD SOIL DAY

We couldn’t miss this one… our living mother begins in the soil!

At W***y’s ACV, we know the nutrients in the soil are the foundation of life - they nourish our orchards, grow vibrant apples 🍎, and ultimately create the rich flavor in every drop of our apple cider vinegar.

That’s why we care for the earth through organic regenerative farming, working hard to keep the soil healthy and alive.

Healthy soil = healthy food = healthy you 💚

On , let’s celebrate and protect the soil that sustains us all.

03/12/2025

12 Days of Christmas - todays it’s Halloumi & Balsamic Chorizo Skewers ✨

The perfect starter or canapés for your Christmas parties!

Recipe:

250g Halloumi, cubed
250g chorizo, sliced into 1cm thick rings
50ml W***y’s balsamic vinegar
10ml W***y’s olive oil

Add the halloumi to a warm pan with olive oil.
Turning occasionally, once browned remove and put to one side.
Add your chorizo to the warm pan on low heat, pour your balsamic on top and cover for 5 minutes.
Checking occasionally, remove once browned and soft.
Allow to cool and arrange on skewers.
Best served with our balsamic glaze.

01/12/2025

WATCH what happens when you add W***y’s Probiotic ACV to beetroots 👀

A giant living mother! She loves feeding on that beetroot 😋

The living mother in our apple cider vinegar is a symbiotic culture of acetic acid bacteria and yeast which creates a cellulose mat (pellicle).

When she is “fed” beetroots she grows rapidly due to the rich supply of essential nutrients and sugars that fuel the microbes’ metabolic activity.

29/11/2025

Pickles, dressings, salads, meats and more… how delicious would this be for Christmas Eve, a festive dinner party or Boxing Day spread?!

Our ACV is so perfect for dressings, sauces or even just to top on your tomatoes. Our balsamic is also SO delicious for dipping fresh sourdough or to caramelise onions.. maybe even Brussels sprouts! -

Recipes incoming….

26/11/2025

Just four girls in their 20s counting their lucky stars their paths crossed at their dream jobs.

(Enjoying their Eureka moment - W***y’s Tumeric ACV & sparkling water over ice with a slice of lemon)

Love,
Hattie, Scarlett, Georgia and Lyds x

25/11/2025

Is It Worth It to convert from conventional to organic regenerative farming?

W***y Chase was once a conventional farmer, harvesting potatoes for crisps and vodka!

Now he’s an organic regen pioneer producing probiotic gut health and nutrient dense foods.

Address

Little Marcle
Ledbury
HR82LB

Opening Hours

Monday	9am - 5:30pm
Tuesday	9am - 5:30pm
Wednesday	9am - 5:30pm
Thursday	9am - 5:30pm
Friday	9am - 5:30pm

Telephone

+441432808090

Website

https://willysacv.com/

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My Story

From my 300 year old pristine organic orchards here in Little Marcle, Herefordshire, I bring you my unique W***y’s Apple Cider Vinegar. You could say I discovered ‘the Mother’ here in my apple orchards back in 2014. The ‘Mother’ is the name given to the live strands of friendly bacteria in Apple Cider Vinegar when it’s left unpasteurised and unfiltered. I believe the ‘Mother’ in my Apple Cider Vinegar is particularly potent as she’s live (no dead sediment in my bottles) and made from 48 varieties of classic old apples grown in my orchards around the farm here in Herefordshire. The land has been farmed as apple orchards for over 300 years according to local maps and nurtured free of chemicals. The ‘Mother’ often appears as strands or globules in my ACV, so I decided to bottle it in brown bottles to protect her and all her goodness! I believe I’m producing one of the World’s Finest Natural Remedies here at Laddin Farm. But don't just take my word for it - try it for yourself and let me know what you think here on Facebook or direct to willy@willychases.co.uk

I want you to be the best you...so put the best in. Which begs the question ‘Are you on it?’