25/12/2025
What better way to start 2026 than with a Gesha from one of our favourite farms! Maria Eugenia is an absolute gem, and her coffees always shine. Her husband Arnoldo grows tiny amounts of this variety at La Senda, which Maria processes in small batches with utmost care and attention to detail. This nano-lot delivers an explosive sweetness, with notes of raspberry candy, cola, delicate peach tea, and elegant floral undertones like roses.
First roast and dispatch of the new year on Friday 2nd Jan!