17/11/2025
Lately I’ve been following a few people and businesses whose content I genuinely enjoy. Creators who bring awareness, offer value, and share their knowledge openly.
But something I keep noticing in the comments…
People arguing, using harsh words, acting as if they know it all.
And that’s okay - it simply reflects their level of consciousness.
What truly caught my attention in one of these posts was a topic close to my heart: preparing the terrain, your soil for your next crop.
Your relationship with growing food.
Because just like in nature, there are so many factors that influence the result.
And it’s not always about what you want it’s about what you cultivate.
As someone said you cannot plant an apple tree and harvest oranges. Is about what you plant and nurture.
What you patiently wait for.
Through my own natural healing journey, I’ve learned one thing clearly:
You need patience.
You cannot undo years, or decades, of neglect with the snap of a finger.
My naturopath once told me:
“For every year you didn’t listen to your body, you need one month to recover.”
I was shocked.
“WHAT?! At 53… that means I need more than 4 years to bring my body back into balance!”
And the answer was so simple:
“Yes. Healing is not instant gratification. Be patient.”
Sometimes life gives us challenges exactly so we learn patience…
To stop.
To listen.
To appreciate.
To be grateful for every single day.
This is one of the reasons I created NooriBite, to take the pressure off your shoulders.
To give you food that supports your goals, whatever they are:
healthier habits, weight loss, balanced hormones, regulated blood pressure, better sleep…
or simply nourishing meals without the stress of shopping, planning, and cooking.
From breakfast to dinner - and even snacks - we’ve got you.
Be patient.
Give yourself a week, three weeks, five weeks…
and you will see the results.
Because I care deeply about the terrain.
I care where my ingredients come from.
I care how I handle them, transform them, and honour them.
I care just as I care for my own body.
Soon we’re opening 𝟮𝟬 𝗻𝗲𝘄 𝗰𝘂𝘀𝘁𝗼𝗺𝗲𝗿 spaces.
Only 20, because real food cooked from scratch takes time, attention, and soul - and we will never compromise on quality.
If you want to check whether we deliver to your postcode in London, comment 𝗬𝗘𝗦 and we’ll get in touch.
