06/11/2025
Most people will have a vanilla extract or essence in their cupboards...but has yours got any actual vanilla in it?
I'm a big advocate of home baking. A home made sponge has butter, flour, sugar and eggs in it so is actually a very non ultra processed food and very different to a cake you could but in the supermarket. But if you start adding in cheap vanilla flavourings then you are making it ultra processed. It really is worth the extra few pounds if you can (because you use so little each time as it's flavour is very intense!).
If you haven't got round to getting my free ultra processed simple swaps download then comment "UPF" below and I'll message you the link.
Janet x