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Monday 9am - 5pm Tuesday 9am - 5pm Wednesday 9am - 5pm Thursday 9am - 5pm Friday 9am - 5pm

Fish4Ever

Fish4Ever has led the UK fight for sustainable canned fish for 10 years. Fish4Ever provides delicious premium canned fish, sustainably and ethically sourced.

Sustainable tinned fish is a delicious treat at anytime. Sardines, mackerel, herrings, anchovies, kippers, Skipjack tuna, Yellowfin tuna, Albacore tuna in a variety of sauces, oils and brine.

02/04/2026

from .symonds

My 2026 food trend prediction..we are going to be seeing a lot more of sardines and the benefits

I haven’t eaten sardines in a long time because of sustainability but thanks to I have now found a brand I trust

Sardines are your skins best friend, they are hydrating from within rich in Omega 3 and a natural superfood

So here’s to eating more sardines in 2026

healthybodyhealthymind

27/03/2026

Great Taste Awards Winner 2025

Azores Quality 100% pole and line fished Skipjack Tuna steaks in first cold pressed organic olive oil - available now at our online shop 😋

26/03/2026

Great taste award winner 2023 AND Hugh Fearnley Whittingstall’s favourite anchovy.
🐟
Our responsibly-fished Anchovy fillets in cold-pressed, extra virgin, organic olive oil are available at our brand spanking new online shop today !

20/03/2026

Our bestseller !
🐟
Versatile, delicious and sustainably caught off the coasts of Scotland - our sprats in spring water are available at our online shop and now !

19/03/2026

from

Less is more with a few great ingredients. Although I’d argue less is not more with the quantity of butter 😂

On my toast:

•A garlic clove rubbed front and back of the toast
•Jersey butter
• A few high quality jarred anchovies from in cold pressed extra virgin olive oil

All served on sourdough toast. And that’s it, a simple recipe but very delicious. It tastes a bit like garlic bread but with that gorgeous salty hit from the anchovies. You need to try this anchovy toast. Anchovies are nutrient dense and packed full of omega 3 fatty acids so I’m trying to eat more jarred & tinned fish.

More easy recipes coming soon.

Thanks to who inspired me last week to pick up a jar of anchovies!
tinnedfish

09/03/2026

from
Trying sardines a different way today!😍🐟🙌🏼

Using sardines in tomato sauce from (crushed and air fried for 10 mins at 200°c) , half a keto bagel with basil oil & cream cheese🤤

I have got some tomato sauce on my cardigan but it’s okay🤦🏻‍♀️😂 These 3 flavours together gave such a gorgeous Mediterranean taste to today’s lunch! I will definitely be picking up some more of these!🙌🏼

03/03/2026

Something new is cooking. 🐟
The new Organico Realfoods online shop is now live, and it’s easier than ever to stock up on your favourite Fish4Ever tins.
You can now:
• Build your own delivery box
• Choose deliveries from weekly to every 6 weeks
• Buy in packs or full cases
So whether it’s a single tin or a proper cupboard restock, it’s all there.

Take a look via the link in our bio.

26/02/2026

Can't say fairer than that 🐟
Our Fair Trade prime cut tuna is now available

20/02/2026

🚨NEW PRODUCT ALERT!🚨 (and GLUTEN FREE scotch eggs!)

We have a full range of Fish4Ever tinned fish, all sustainably sourced, beautifully packaged and delicious to eat! Check out the range in store today!

This weeks scotch eggs are as follows:
- GLUTEN FREE! Millie - apple and black pepper
- Leon - award winning Devine garlic and tarragon
- Ploughman’s - cheddar and chutney
All are selling fast so grab whilst you can!

This and much much more available in store!

18/02/2026

from

Yesterday’s lunch

Sardines in organic olive oil and lemon
Organic cucumber
Organic cherry tomatoes
Avocado
Boiled eggs topped with chilli oil
Pickled beetroot
Amisa Organic Gluten Free Protein
Lentil Crispbread

11/02/2026

Whether it's a tinned fish date night or a treat for number 1, it's all love ❤️
Enjoy Valentines day YOUR way with 15% off everything at our online shop for a short time only - just use code 'LOVE15' at checkout to claim the offer 🎁

09/02/2026

from

Bold, savoury and anything but boring!! 🔥

This breakfast is a full-on flavour wake-up call. Spicy sardines in piri-piri sauce bring the heat, balanced by creamy goat cheese and sweet red peppers.

Quail eggs and a perfectly cooked egg add richness and protein, while a thick slice of homemade toast ties it all together.

Pickled onions and crisp cucumbers cut through with just the right tang, keeping every bite bright and addictive. It is hearty, nourishing, and made for mornings when you want real food with real attitude. 🍳☀️

Address

Danehill Lower Earley
Reading
RG64UP

Opening Hours

Monday	9am - 5pm
Tuesday	9am - 5pm
Wednesday	9am - 5pm
Thursday	9am - 5pm
Friday	9am - 5pm

Telephone

+441189238760

Website

http://www.fish4ever.co.uk/

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