22/01/2026
Our Level 2 Onsite Awards in Food Safety can cover retail, manufacturing and catering.
Face to Face food safety training can be far more valuable than online training. It is interactive, hands on and you can get immediate feedback.
Complex topics such as Allergy Management are more effective and can be more engaging through discussion and direct demonstration. This can lead to better skill retention and a stronger, thorough grasp of such a complex subject.
If you would like to discuss your food hygiene requirements give us a call or pop us an e-mail and together with Brenda our Food Safety Trainer we will build you the ideal training package for you and your team.