Jenny Fairhurst - Be Your Best

Jenny Fairhurst - Be Your Best Level 4 Sports Massage Therapist

MN.Nutr Certified Nutritionist

It might feel intuitive to reduce your food intake when you are injured and can’t train as much (or even at all), but th...
22/11/2025

It might feel intuitive to reduce your food intake when you are injured and can’t train as much (or even at all), but this is likely to drag out the recovery process.

Repairing tissue and bone is an energy expensive process. If insufficient energy is provided, you will be slowing down the rate at which your body is able to heal.

Your goal should be to provide your body with sufficient calories to at least maintain your weight AND repair the injury properly, and depending on the injury, your caloric demand might be even higher than usual.

Smith-Ryan et al. (2020) estimated that a person might need an additional 20% of calories for minor injuries such as a sprain or clean wound, 50% increase for a major trauma such as ACL surgery, right up to 100% additional calories for severe injuries such as burns.

In addition to eating enough calories, your other priority should be consuming enough protein, aiming for at least 0.9g per pound of bodyweight each day. Your protein feedings should be spread throughout the day, ideally every 3-4 hours - consistently stimulating muscle protein synthesis will aid your recovery.

Other considerations include sufficient omega 3 fatty acid intake (anti-inflammatory and shown to aid muscle retention), vitamin D (deficiency is associated with prolonged recovery), and including a wide range of fruit and vegetables (antioxidants helping to reduce inflammation, aid healing and provide vitamin C that plays a vital role in collagen synthesis.)
If you are injured right now, think about what you can do to level up your nutrition to support healing, or get in touch for support and guidance tailored to YOU.

Many athletes are simply not aware of just how significant an impact fuelling has on performance. One of our most memora...
05/10/2025

Many athletes are simply not aware of just how significant an impact fuelling has on performance. One of our most memorable athlete food diary entries was a pro footballer consuming a grand total of just five strawberries prior to training! 🍓🍓🍓🍓🍓🤦🏻‍♀️

When it comes to carbohydrates, these intakes need to be significant too. For reference, “medium carbohydrates” here for an evening refeed for an 80kg athlete equates to over 1,000 calories just from carbs, and “high carbohydrate” almost 2,500.

Training hard with no understanding of how the food you consume influences your performance is a sure way to inhibit your output, leaving you unable to maximise your athletic potential.

Hello! 👋🏻 To introduce myself to those of you new around here, I’m Jenny, Sports Massage Therapist and Nutritionist, wor...
20/09/2025

Hello! 👋🏻

To introduce myself to those of you new around here, I’m Jenny, Sports Massage Therapist and Nutritionist, working alongside the amazing at Be Your Best, our exclusive 1:1 private gym facility and treatment room in Wem!

I consider it a privilege and an absolute joy to be able to make an impact working with clients whose goals range from elite sports performance to those wanting to live a healthy life free from pain, and everything in between.

My page is a mix of evidence-based education on all things food and soft tissue, with a bit of my own cardio-hating training thrown in for good measure!

If there’s anything you’d like to see more of on here or questions you’d like to ask, please do drop me a message, or to book in for a session, go to the link in my bio ⬆️

Vitamin D is termed the “sunshine vitamin” as the primary route of synthesis is in the skin via UVB radiation from sunli...
16/09/2025

Vitamin D is termed the “sunshine vitamin” as the primary route of synthesis is in the skin via UVB radiation from sunlight. In the summer months, 80-90% of our vitamin D is obtained via sun exposure, with as little as 10-20% coming from dietary sources.

The benefits of vitamin D are wide ranging as outlined above, however the major benefits come from maintaining an adequate level, (not becoming deficient) as opposed to achieving overly high concentrations.

It is not possible to synthesise vitamin D from sunlight in the
UK between October and March, and with minimal amounts contained within food, supplementation with vitamin D3 (cholecalciferol) should be considered in the winter months.

When it comes to fuelling your performance, which of these areas do you think you might be missing out on? 🤔⚽️📈
19/08/2025

When it comes to fuelling your performance, which of these areas do you think you might be missing out on? 🤔⚽️📈

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Unit 6, Wem Business Park
Wem
SY45JX

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