12/11/2025
Have you started working on your abstracts, yet? Please, do! The abstract submission is opening soon.
📢 M-3 before abstract submissions open for IDS !
📍 Lyon, France | 🗓 12–15 May 2027
Why should Lyon be on your radar as the host city of the IDS WCD 2027?
👉 Because science and gastronomy are a perfect match!
🍽️ Lyon is the undisputed capital of French gastronomy, blending heritage and innovation on every plate.
From the famous “Bouchons Lyonnais” - local restaurants recognized by the official quality label - to Michelin-starred chefs and rising culinary talents, Lyon offers an unforgettable food experience. The metropolitan area alone boasts around 20 Michelin stars.
👨🍳 Don’t miss the Les Halles de Lyon - Halles Paul Bocuse, the temple of Lyonnais cuisine and a paradise for gourmets from around the world.
🏆 And of course… the Bocuse d’Or was born here!
Every two years, the world’s most prestigious gastronomy competition takes place in Lyon during SIRHA, celebrating culinary excellence and creativity.
📝 So, get ready!
📅 Abstract submissions open in just 3 months – a unique opportunity to contribute to the scientific program and discover Lyon at its most delicious.
🔔 Stay connected & folow us on our main social media accounts:
- LinkedIn: International Dermoscopy Society
- Instagram: idswcd2027
📬 Subscribe to our newsletter for the latest updates:
www.ids-wcd2027.com/newsletter
For more information, browse our website:
🔗 www.ids-wcd2027.com
Beth Leocadia Fernandes - Le KEZAKO DU DERMATO